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Catering / Confectionery Jobs in Nigeria (Page 64)

      • Chef/Cook at Dangote

      • A Cook is responsible for preparing and cooking food in a professional kitchen, ensuring food safety, and quality while following recipes, and instructions Key Duties & Responsibilities
        • 19 July, 2025 location icon Ogun

      • Cook at La Campagne Tropicana Beach Resort

      • Key Responsibilities Prepare ingredients and cook dishes according to recipes and standards set by the Chef. Maintain cleanliness and organization of the kitchen workstations. Assist with in

      • Cook at The Lamb Academy

      • Job Description We are looking for an experienced and passionate Eatery Cook to join our culinary team. As an Eatery Cook, you will be responsible for preparing and cooking a variety of dishes
        • 18 July, 2025 location icon Ogun

      • Head Chef at FoliXx Hospitality

      • Job Overview The Head Chef will be responsible for leading and managing all aspects of our kitchen operations — from menu creation and staff supervision to cost control and food quality as

      • Executive Sous Chef at FoliXx Hospitality

      • Job Summary We’re seeking a passionate, reliable, and skilled Sous Chef to join our culinary team and help us take our kitchen operations to the next level. As a Sous Chef, you will work

      • Baker at Tastee Fried Chicken - TFC

      • Main Accountabilities Ordering bakery items using electronic ordering devices Delegating tasks on a daily basis Baking of Bread Ensuring compliance with food safety procedures/ensuring foo

      • Trainee Chef at Lisse Africa

      • Job Summary The successful candidate will be required to pass through 4 stages of assessment to be hired. Requirements Candidates should possess a minimum of an SSCE qualification M

      • Chef at FMR AGENCY

      • Requirements Proven experience as a chef, Pizza Maker or in a similar culinary role is preferred however trainings will be provided for those without experience. Strong knowledge of food prepa

      • Kitchen Cook at Laim Hotel

      • Requirements Interested candidates should possess an HND / NCE / OND qualification 1-2 years work work experience. 
        • 17 July, 2025 location icon Osun

      • Executive Chef at Laim Hotel

      • Qualifications Interested candidates should possess an HND / OND / NCE / B.Sc Degree with 3-7 years work experience. Candidates should be Exeperienced and be an Old hand in Chef work.
        • 17 July, 2025 location icon Osun

      • Bakers / Pastry Chef at Laim Hotel

      • Job Description We are seeking good and nice Baker / Pastry Chef to work in a technology Driving bakery in Osogbo. Qualifications Interested candidates should possess an SSCE / OND qu
        • 17 July, 2025 location icon Osun

      • Private Chef - Lekki at The Place

      • We are looking for a professional and experienced Private Chef to prepare meals in a private home according to their preferences and dietary needs. The Private Chef will be responsible for shopping
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.