POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
Responsibilities
Assist in the preparation of various baked goods such as bread, pastries, cakes, and cookies.
Measure and mix ingredients according to recipes and production standards.
Oper
Responsibilities
Mix and prepare a wide range of alcoholic and non-alcoholic beverages, including cocktails, shooters, and specialty drinks
Recommend drinks based on guest preferences.Answer q
Job Responsibilities
Creates, prepares and presents a variety of high-quality pastries.
Responsible for developing recipes, ensuring quality and consistency and managing the pastry station.
Vacancy Notice No: 2024/WHA/0045
Qualifications, Knowledge, Skills, and Abilities
5 - 10 years of industrial catering work experience
Previous work experience in a similar industry
Unders
Vacancy Notice No: 2024/WHA/0045
Location: Victoria Island, Lagos
Department: Catering
Contract Type: Contract Renewable
Proposed Starting: November
General Knowledge, Skills, and Abilitie
Vacancy Notice No: 2024/WHA/0045
General Knowledge, Skills, and Abilities
Five to ten years of industrial catering work experience
Previous work experience in a similar industry
Understan
Vacancy Notice No: 2024/WHA/0045
General Knowledge, Skills, and Abilities
Five to ten years of industrial catering work experience
Previous work experience in a similar industry
Understan
Job Details
Assist in the preparation of various baked goods such as bread, pastries, cakes, and cookies.
Measure and mix ingredients according to recipes and production standards.
Operate b
Are you passionate about creating mouthwatering chicken dishes? Do you have a unique way of preparing chicken wings that leave people craving for more? If so, we want you to join our culinary team!
Job Description
They help keep the kitchen organized and running efficiently.
They ensure proper food handling, sanitation and following food storage procedures.
Check the freshness of food
Requirements
Candidates should possess an SSCE / OND qualification with 3 - 5 years relevant work experience.
Gender: Male
Someone that is highly skilled, and can cook Intercontinental and l
Job SummaryThe Kitchen Manager will be responsible for managing all aspects of the kitchen operations, ensuring high standards of food quality, hygiene, and safety.The successful candidate will lead a
RequirementsInterested candidates should possess relevant qualificationsRelated Experience: 2-3 years. Salary and BenefitsN70,000 - N80,000 / Month.Job Schedule: Morning and afternoon shifts, 6 d
Job SummaryA competent Cook is needed for immediate employment at a Restuarant.Job RequirementsCandidates are entitled to 1 meal dailyProximity to location is compulsory (accommodation not provided)Sh
Job Description
Define menu concepts and update dishes.
Choosing the key ingredients for dishes on various menu types.
Performing administrative duties, including meeting with vendors and or
Job description
Ability to bake various sizes and designs of cakes.
A good decorator.
Passionate about baking.
You will be in charge of ensuring freshness and maintaining a clean and safe
Requirements/Responsibilities:
Proven experience as a baker.
Ability to form and shape dough using molds, cutters, rollers and other shaping tools.
Bake in ovens at the right temperature and
