Job Description
We seek a Professional Cook who knows their way around a kitchen. The ideal candidate should be able to prove a history of catering and provide clear references.
The cuisine de
Responsibilities
Define menu concepts and update dishes.
Choosing the key ingredients for dishes on various menu types.
Performing administrative duties, including meeting with vendors and o
Key Accountabilities
The house must be kept clean at all time and should be able to do laundry.
Monitor food stock and place order
The house must be kept clean at all time and should be able
Job Summary
We are hiring for a chef, it's a contract job that will end in 1-2 months, the selected candidate will resume duty 4-6pm (Monday - Saturday)
Responsibilities
Choosing
Responsibilities
Direct, prepare or supervise cooking and other food preparation activities on a daily basis
Monitor and oversee sanitation practices to ensure that regulations and standards o
Job Description
Managing inventory so that all necessary ingredients are well stocked
Ensuring all items needed for events are complete and accurate
Implementing hygiene policies and examini
Responsibilities
Preparation and arrangement of materials to be used for meal preparation before work begins
Prepare the baked meals for airlines using the menu specifications provided and com
Responsibilities
Ensure that all dishes are cooked well and presented in an aesthetically pleasing way.
Oversee food preparation, checking that all kitchen staff are performing their duties.
George Houston is currently seeking to recruit a suitable and qualified Baker for her client a leading Quick Service Restaurant and Hospitality company located in Ikeja with branches all over th
Responsibilities:
The ideal candidate will possess the following experience:
Currently or having worked as a personal / Management Cook before.
Able to manage a very small team and delegate
Requirements
The candidate should possess a minimum of HND in Food Science Technology or related field.
With minimum of 2 years professional experience as QC/QA Officer in FMCG Company
The c
Requirements and Responsibilities
Candidates should possess an HND / Bachelor's Degree
Must be an experienced pastry chef with a minimum of one year experience.
Must reside at Abule Egba
Our client a reputable firm on the island is looking to fill the following position.
SALARY: 80k -100k
RESPONSIBILITY
Set up workstations with all needed ingredients and cooking equipment
