Jobs Career Advice Post Job

Catering / Confectionery Jobs in Nigeria (Page 62)

      • Home Chef at Ivee Consulting Limited

      • Proven experience as a Chef, Cook, or Personal/Home Chef. Sound knowledge of different cuisines, nutrition, and meal presentation. Excellent time management, cleanliness, and organizational ski
        • 03 November, 2025 location icon Lagos

      • Cook at Winnys Meal Limited

      • Job Summary The Cook will prepare and cook,meals according to company standards and recipes. Duties/Responsibilities Prepare and cook a variety of meals according to the menu and port
        • 03 November, 2025 location icon Abuja

      • Baker at Winnys Meal Limited

      • Job Summary The Baker will prepare and bake awide variety of breads, pastries, cakes, and other baked foods. Duties/Responsibilities Measure, mix, and prepare doughs, batters, and fil
        • 03 November, 2025 location icon Abuja

      • Cook at Extramileage Consults Limited

      • Requirements SSCE or equivalent; additional training or certification in culinary arts is a plus. Basic understanding of kitchen operations and food preparation. At least 2yearsof cooki
        • 01 November, 2025 location icon Abuja

      • Bread Baker at Supersaver Supermarket

      • Requirements Interested candidates should possess an OND qualification with at least a year of work experience as a Baker Familiarity with all professional kitchen equipment, including mixers,

      • Kitchen Assistant at Hotel Capitol

      • Job description You help maintain a clean and efficient kitchen environment, supporting chefs and other kitchen staff with various tasks related to food preparation and overall kitchen operation

      • Cook at Hotel Capitol

      • Job description You prepare and cook food items for guests, ensuring high quality and adhering to hygiene standards. Your responsibilities include preparing ingredients, cooking dishes accordi

      • Chef at Hotel Capitol

      • Job description You will be responsible for all aspects of food preparation and kitchen management. This includes menu planning, food ordering, staff supervision, and ensuring food quality and s

      • Commis I at Hilton Worldwide

      • A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. What will I be doing? As a Commis I,
  • Get new Catering / Confectionery jobs on Telegram.Subscribe on Telegram

      • Chef de Partie at Hilton Worldwide

      • A Chef de Partie is responsible for supervising team members and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.

      • Pastry Assistant at Chilis by Ebevande

      • Responsibilities Pastry Preparation: Preparing and baking pastries, cakes, and other sweet treats. Decorating: Decorating cakes and pastries with intricate designs and patterns. Ingredient M
        • 30 October, 2025 location icon Oyo

      • Chef at Universal Human Resource Consult

      • Job Summary The Chef is responsible for planning, preparing, and presenting high-quality meals that meet the hotel’s standards of taste, presentation, and hygiene. This role oversees all

      • Continental Chef at Xpedient Expatriate Services

      • Job Summary We are seeking an experienced and highly skilled Continental Chef (Live-Out) to join a private household in Ikoyi. The ideal candidate must be mature, well-mannered, and demonstrat

      • Butcher at Hilton Worldwide

      • About the job A Butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent Guest and Member experience while training staff and controllin

      • Assistant Chef at DMOT Enterprises

      • Requirements Trade Test / OND / HND in any Arts or Social Sciences. 2 to 3 years of experience in similar role Ready to work and be interviewed in Ibadan.
        • 28 October, 2025 location icon Oyo

      • Cook / Steward at FUTA

      • Qualifications Candidates must possess Junior Secondary School Certificate with 5 credits including English Language and Mathematics with other relevant subjects. Salary Grade CONTISS
        • 28 October, 2025 location icon Ondo

      • Head Cook / Steward at FUTA

      • Qualifications Candidates must possess Junior Secondary School Certificate with 5 credits including English Language and Mathematics with other relevant subjects. Salary Grade CONTISS
        • 28 October, 2025 location icon Ondo
Latest Jobs in Nigeria Latest Catering / Confectionery Jobs
Current Jobs
You May Like

Subscribe to Job Alert

 

Join our happy subscribers

Career Advice

View All Career Advice
 

Subscribe to Job Alert

 

Join our happy subscribers

Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.