Kitchen Assistant at Awoof Berekete

Job Purpose

• Assisting with inventory control, removing the garbage, washing garbage cans, and clearing refrigerators, freezers, and storage rooms.
• Assist the Cook with ingredient preparation as well as perform all washing and cleaning duties required in the kitchen.

Duties & Responsibilities

• Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
• Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
• Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
• Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
• Assisting with the unloading of delivered food supplies.
• Organizing and correctly storing food supplies.
• Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions.
• Stirring and heating soups and sauces.
• Disposing of rubbish
• To report to the head of shift of any faults, damaged furniture, faulty appliances, equipment, or any potential hazard.
• Any other tasks as assigned by the Head of Shift
• Evacuation of fat trap
• Cleaning of staff cloak rooms
• Continuous mopping of kitchen floor to removed oil spill and water
• Wrapping of cutlery
• Arrangement and cleaning of plates.

Requirements

• Interested candidates should possess an SSCE / OND / NCE with at least 1 year experience.