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Catering / Confectionery Jobs in Nigeria (Page 3)

      • Kitchen Assistant at Hotel Capitol

      • Job Summary The Kitchen Assistant supports the kitchen team in daily food preparation and kitchen operations. The role involves maintaining cleanliness, assisting chefs, and ensuring hygiene s

      • Chef at La Campagne Tropicana Beach Resort

      • Job Summary The Chef is responsible for overseeing the preparation, cooking, and presentation of meals, ensuring high-quality cuisine that meets the resort’s standards. The Chef leads th

      • Hotel Chef at Hotel Capitol

      • Summary We are seeking a skilled and creative Chef to lead our hotel kitchen operations and deliver exceptional culinary experiences to our guests. The ideal candidate will be responsible for

      • Experienced Hotel Cook at Hotel Capitol

      • Job Summary We are seeking a skilled and dependable Hotel Cook to prepare high-quality meals in accordance with hotel standards and guest preferences. The ideal candidate will be passionate ab

      • Cook at Arrupe Jesuit College

      • Responsibilities Prepare and cook meals according to menu and dietary requirements Maintain cleanliness and hygiene standards in the kitchen Collaborate with the kitchen manager and all kitc

      • Cook at The HR Hub Nigeria

      • Job Summary We are seeking a skilled and reliable Cook to prepare high-quality meals while maintaining cleanliness and organization in the kitchen. The ideal candidate should be knowledgeable

      • Butcher at Domeo Resources International (DRI)

      • Main Function The Butcher Kitchen Steward supports the butchery and kitchen operations by assisting with meat and fish handling, maintaining proper cleanliness, organizing supplies, and ensuring

      • Senior Cook at Primly Premium Solutions Ltd

      • Job Summary We are seeking a reliable and experienced Cook to prepare nutritious, high-quality meals for our clients. The successful candidate will be responsible for timely meal preparation,

      • Chef at Hodskey Consultants Limited

      • Job Summary  The Chef will be responsible for planning, preparing, and delivering high-quality meals while ensuring consistency, hygiene, and efficiency in the kitchen. The role requires creat

      • Pastry Chef at Hodskey Consultants Limited

      • Job Summary The Pastry Chef specializes in preparing baked goods, desserts, and pastry items for the restaurant. Key Responsibilities Prepare cakes, pastries, bread, and desserts. Develo

      • Cashier at Hodskey Consultants Limited

      • Job Summary The Cashier is responsible for handling financial transactions, managing the restaurant’s billing system, and ensuring accurate payment processing. Key Responsibilities R
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.