Jobs Career Advice Post Job

Catering / Confectionery Jobs in Nigeria (Page 3)

      • Pastry Chef at Ziba Beach Resort

      • The Pastry Chef is responsible for creating, preparing, and presenting high-quality pastries, desserts, breads, and baked items that elevate the Ziba culinary experience. This role ensures consistency
      • Cook at Firewood Rice Nigeria

      • Job Description Preparation and cooking of menu items according to established recipes and standards. Monitor food quality, taste, texture, and presentation to meet organizational standards.
      • Intercontinental Chef at Firewood Rice Nigeria

      • Job Description Oversee daily food production operations, ensuring efficient workflow and adherence to production schedules Monitor and manage kitchen staff, providing training and guidance to
      • Kitchen Cook at Nebohud Services Limited

      • Job Responsibilities To ensure that all dishes are prepared well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their d
      • Kitchen Assistant at Winnys Meal Limited

      • Job Summary The Kitchen Assistant supports the kitchen team in preparing ingredients, maintaining cleanliness, and ensuring efficient kitchen operations Duties/Responsibilities: Wash, peel
      • Bakers at Winnys Meal Limited

      • Job Summary The Bakers will prepare and bake a wide variety of breads, pastries, cakes, and other baked foods. Duties / Responsibilities Measure, mix, and prepare dough, batters, and filli
      • Baker at Fort Knox Group

      • Key Responsibilities Baking & Production Quality Control Inventory & Stock Management Hygiene & Safety Maintain a clean, orderly, and hazard-free storage environment Work e
      • Chef at JV Management Consulting

      • Key Responsibilities Plan and prepare nutritious, high-quality meals for staff, clients, and training participants. Design menus tailored to corporate events, masterclasses, and in-house progr
      • Kitchen Supervisor at Winnys Meal Limited

      • The Kitchen Supervisor is responsible for overseeing the day-to-day operational activities of the kitchen at the branch level. Duties/Responsibilities: Supervise all kitchen activities, ensur
      • Sous Chef at Cafechocolat

      • Food Preparation & Cooking Oversee and participate in daily food preparation. Ensure high-quality standards for taste, presentation, and portion sizes. Assist in creating and testing new
      • Executive Chef at Lisa Suites Limited

      • Job Description – Executive Chef (Lisa Suites) Department: Kitchen / Food & Beverage Location: Lisa Suites, Abuja Reports To: General Manager JOB SUMMARY The Executive Chef is
      • Baker at Maison Fahrenheit

      • Job Description We are looking for a talented and passionate Baker to produce high-quality pastries, breads, and desserts for our restaurant, events, and room service. The ideal candidate should
      • Cook / Chef / Pastry Chef at Rubels & Angels

      • Job Summary Prepare, cook, and bake food items, meals, and pastries according to approved recipes and standards. Ensure all dishes and baked goods meet quality, taste, and presentation require
      • Cook at Limewood Villa Hotel

      • Job Description Ensure that all dishes are cooked well and presented in an aesthetically pleasing way. Oversee food preparation, checking that all kitchen staff are performing their duties.
      • F&B Supervisor at Uleval Technology

      • Summary We are recruiting An F&B Supervisor that will manage daily food & beverage operations, ensureexcellent guest service, team leadership, and adhereto quality/safety standards. Ke
Latest Jobs in Nigeria Latest Catering / Confectionery Jobs

Subscribe to Job Alert

 

Join our happy subscribers

 

Subscribe to Job Alert

 

Join our happy subscribers

Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.