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Catering / Confectionery Jobs in Nigeria (Page 3)

      • Cook/Chef at Hebron Foods Global Nigeria Limited

      • Job Summary: We are seeking an experienced and passionate Cook/Chef to prepare high-quality meals in accordance with our menu and food safety standards. The ideal candidate will be responsible for

      • Head Chef at Azure Hotel and Suites

      • Role Description The Head Chef is a key leadership position, responsible for overseeing kitchen operations and delivering high-quality culinary experiences. This full-time, on-site role, locat

      • Cook at DMOT Enterprises

      • Requirements: WASC/OND/HND/Trade Test 1 to 3 years of experience in similar roles in a hotel or restaurant. Ready to work and attend interviews at location. Those resident around Omole Phase

      • Bread Baker at Supersaver Supermarket

      • Responsibilties Prepare dough, proof, and bake various bread products following standard recipes Monitor ovens, proof boxes, and baking times to ensure quality and consistency Ensure proper

      • Cake Decorator at Cakes and Bakes by Och

      • We are looking for a skilled and creative cake decorator to join our team. The ideal candidate should have a strong eye for detail, neat finishing skills and experience working with butter cream, whip

      • Cook at Chilis by Ebevande

      • Responsibilties Food Preparation: Prepare and cook meals, including appetizers, entrees, and deserts. Menu Planning: Plan and create menus, including specials and seasonal dishes.
        • 05 February location icon Oyo

      • Production Officer at Kuhl-Cher Limited

      • JOB SUMMARY Kuhl-Cher is recruiting graduates for the Production Leadership Program at FoodCo Nigeria Limited, providing hands-on experience across cooking, bakery, pastry, and food production proc
        • 05 February location icon Lagos and 1 other locations

      • Cook at Whassan Nigeria Limited

      • Responsibilities Prepare and cook continental and national dishes in line with approved menus. Ensure meals are nutritionally balanced and served at scheduled meal times. Maintain high stand
        • 05 February location icon Lagos and 2 other locations

      • Hotel Chef at Efezi Southsea Nigeria Limited

      • Job Summary A Hotel Chef is responsible for the planning, preparation, and supervision of all food production in the hotel. They ensure meals are delicious, safe, well-presented, and prepared
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.