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Catering / Confectionery Jobs in Nigeria (Page 4)

      • Professional Certified Pastry Chef at Prixair

      • Responsibilities Prepare and bake pastries, cakes, breads, desserts, chocolates, and other confectionery products. Develop and execute recipes while maintaining consistent quality, taste, text

      • Chef / Caterer at The Place

      • Job Description We are looking to hire a cook or caterer with experience in an existing buka or restaurant in local Benin cuisine. A plus if you have worked in the below restaurant: Home
        • 17 September location icon Edo

      • Chef at Sinoma Nigeria Company Limited

      • Be responsible for preparing daily breakfast, lunch, and dinner for employees. Based on the daily number of dining guests, prepare ingredients reasonably and control the amount used. Responsibl
      • ₦200,000 - ₦300,000

      • Hospital Cook at First Cardiology Consultants

      • Key Responsibilities: Prepare nutritious and hygienic meals for patients and staff. Follow prescribed patient dietary requirements and special meal instructions. Maintain high standards of f
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      • Steward at Hilton Worldwide

      • Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Kitchen Steward, you’re n

      • Cook at Premiere Urgence Internationale (PUI)

      • General Objectives Under the direct supervision of the HR Officer, the Cook is responsible for planning, preparing, and serving nutritious, hygienic, and balanced meals for expatriate staff and

      • Hotel Cook at Residency Hotels Limited

      • Employment Type: Full-time(A day on and a day off) Salary range: 100k to 120k Accommodation: Yes Job Description Excellent knowledge of large or bulk food preparation The cook will be r

      • Cook at Wertvoll Consulting Services

      • Slot: 1 Location: Agbor, Delta About the Job Our client, Skyline Premium Hotel, Abbor is recruiting passionate, professional and service-oriented individuals to join it's team in Ag
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.