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Chef Manager Jobs in Nigeria (Page 8)

      • Chef de Partie at Hilton Worldwide

      • Job Number: HOT0BW0L About the Role A Chef de Partie is responsible for supervising team members and ensuring high levels of food preparation to deliver an excellent Guest and Member experien
      • Commis II Chef at Hilton Worldwide

      • Job Number: HOT0C886 Job Description A Commis II Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience while consistent
      • Breakfast Chef at Nile University of Nigeria

      • The Breakfast Chef is responsible for the preparation, cooking, and presentation of all breakfast menu items, ensuring high standards of quality, taste, and consistency. He/she is expecte
      • Chef at Nile University of Nigeria

      • The Chef will be responsible for leading the kitchen to deliver high-quality, consistent, and timely food production while maintaining strict compliance with food safety and hygiene standards. 
      • Breakfast Chef at Nile University of Nigeria

      • The Breakfast Chef is responsible for the preparation, cooking, and presentation of all breakfast menu items, ensuring high standards of quality, taste, and consistency. He/she is expecte
      • Executive Chef at Premium Swiss Hospitality

      • Job Summary As the leader of our Culinary Division, your primary responsibility will be to ensure the efficient operation of our culinary department while maximizing profits and maintaining the
      • Sous Chef at Premium Swiss Hospitality

      • Job Summary Sous Chef is responsible for ensuring the overall success of daily kitchen operations. This role involves showcasing culinary expertise by personally performing tasks while leading
      • Pastry Chef at Woodgate Structure Limited

      • Responsibilities Job description of a pastry chef: Creativity & Menu: Develop new, innovative dessert recipes and seasonal menus, potentially meeting clients for custom orders. Decor
      • Professional Chef at Broadway Bar and Restaurant

      • Location: Orumba North, Anambra Employment Type: Contract Job Description Discuss meal preferences and expectations with clients Plan and develop menus based on seasonal ingredients,
        • 16 January location icon Anambra ₦300,000 - ₦400,000
      • Private Chef at Lisse Africa

      • Responsibilities Cooking various healthy meals Preparing customized meal plans for the client based on their preferences, specifications, and dietary needs. Shopping for meal ingredients as
      • Chef at Techdoctorinnovations

      • Location: Soka, Ibadan - Lagos Requirements Minimum of SSCE Good knowledge of cooking methods, food handling, and hygiene practices. Ability to follow recipes and deliver consistent
        • 16 January location icon Oyo
      • Chef at Hotel Capitol

      • Responsibilities Setting up, cleaning, and organizing work stations. Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. Preparing oven, utensils, and gri
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