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Catering / Confectionery Jobs in Nigeria (Page 9)

      • Kitchen Assistant at LEAM Consulting Limited

      • Responsibilities Assist chefs and cooks with food preparation and cooking. Ensure kitchen equipment is used safely and properly. Maintain good hygiene and follow food-safety procedures.
        • 26 August location icon Oyo

      • Assistant Chef at Denam Properties Ltd

      • Location: DAL (Denam Apartments Limited) Reports To: Head Chef Job Summary The Assistant Chef supports the Head Chef in daily kitchen operations by preparing ingredients, assisting with cooking

      • Head Chef at Denam Properties Ltd

      • Location: DAL (Denam Apartments Limited) Reports To: Operations Manager/General Manager Job Summary The Head Chef is responsible for leading and managing all kitchen operations at DAL. The role
      • ₦300,000 - ₦400,000

      • Cook at Axis Lamp Security Services Limited

      • Job Skills He/She must be educated e.g HND, OND, Diploma etc. Ability to communicate fluently Thorough knowledge of security management He/She must be of sound & good health condition
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      • Chef at UnifiedTrust Network

      • Company: Tima's Kitchen LP Location: Lagos Island / close to Lagos Island, Lagos Role Type: Kitchen Operations / Food Production About the Role  Tima's Kitchen LP is a healthy

      • Baker at Tastia Restaurant and Bakery

      • Requirement Interested candidates should possess relevant qualifications with experience. What We Offer Competitive Salary Career Growth Training & Development Great Wo
        • 11 August location icon Lagos and 2 other locations

      • Pastry Chef at Tastia Restaurant and Bakery

      • Requirement Interested candidates should possess relevant qualifications with experience. What We Offer Competitive Salary Career Growth Training & Development Great Wo
        • 11 August location icon Lagos and 2 other locations
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.