Jobs Career Advice Post Job

Catering / Confectionery Jobs in Nigeria (Page 11)

      • Grill Chef - QSR at Kada Bistro

      • Role Overview We are looking for a dynamic and customer-focused Grill Chef to drive our grill house. This role requires technical skill, creativity, and strong sales/marketing ability to grow re
        • 19 August location icon Edo
      • Chef / Cook at Paradise Haven Hotel

      • Requirements Relevant experience in the position applied for Good communication & interpersonal skills Ability to work in a fast-paced environment Honest, reliable & team player.
      • Executive Chef at Boulevard Hotel Group

      • Requirements Minimum 7 years culinary experience, with 3 years as Executive Chef in a 4/5-star hotel resort Proven menu development. cost contr and kitchen experience Knots. international. c
      • Hostel Cook at Barachel School

      • Requirements Interested candidates should possess relevant qualifications At least 1 year of relevant work experience. Remuneration Salary is negotiable depending on experience
      • ₦50,000 - ₦100,000
      • Chef at Credenza Management

      • Work Schedule: 8:00 AM – 5:00 PM (6 days weekly) Requirements Must be good with continental dishes Minimum 2 years’ experience required. Benefits Accommodation p
  • Get new Catering / Confectionery jobs on Telegram.Subscribe on Telegram
      • Baker at TeamAce Limited

      • Job Summary As the Baker, you will be responsible for producing high-quality breads and pastries while ensuring consistency, accuracy in measurements, and adherence to food safety standards.
      • Kitchen Assistant at Muse Boutique Hotel

      • Requirements Interested candidates should possess relevant qualifications with experience. Benefits Competitive Salary with performance incentives Training & Development and car
      • Chef at Muse Boutique Hotel

      • Requirements Interested candidates should possess relevant qualifications with experience. Benefits Competitive Salary with performance incentives Training & Development and car
      • Sous Chef at Marriott International, Inc.

      • Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related function
        • 17 August location icon Imo
Latest Jobs in Nigeria Latest Catering / Confectionery Jobs

Subscribe to Job Alert

 

Join our happy subscribers

Career Advice

View All Career Advice
 

Subscribe to Job Alert

 

Join our happy subscribers

Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.