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    • Sous Chef at Ounje Hospitality

    Posted: Oct 13, 2026
    Expires: Not specified
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  • At Oúnjẹ Co., we envision a world where Nigerian cuisine and the country’s hospitality sector stand at the forefront of global culinary innovation and recognition. Our mission is to transform how Nigerian food is experienced, not just through innovation, but through a deep respect for the roots that make it so unique. By showcasing indigenous ingredient...

    View All Jobs at Ounje Hospitality


     

    Sous Chef

    Responsibilities

    • Second in command in the kitchen.
    • Leading prep, supporting service across private dining and events, and keeping standards high when the heat is on.

    Requirement

    • Interested candidates should possess relevant qualifications.

    Check how your CV matches this job

    Method of Application

    Interested and qualified candidates should forward their CV to: jobs@ounje.co using the Job Title as the subject of the email.

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