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Catering / Confectionery Jobs in Nigeria (Page 8)

      • Sous Chef at Lock and Sum Consulting

      • Location: Jos, Plateau Department: Kitchen About the Job Our client CNC, a fine dining Afro-fusion restaurant is opening in Jos. They are looking for people who take pride in their cr

      • Head Chef at Lock and Sum Consulting

      • Location: Jos, Plateau Department: Kitchen About the Job Our client CNC, a fine dining Afro-fusion restaurant is opening in Jos. They are looking for people who take pride in their cr

      • Head Chef at Above Lifestyle

      • Job Summary A head chef is a culinary expert who oversees the operations and staff of a restaurant or other dining facility’s kitchen. Their duties include creating and maintaining

      • Head Chef at Cedar Grillz & Lounge

      • Role Reports to the General Manager. Directly manages the Sous Chef, Grill Master, African Cuisine Chef and Kitchen Assistant/Steward. Core Purpose Lead the entire kitchen and own eve

      • African Cuisine Chef at Cedar Grillz & Lounge

      • Reports to: Head Chef Core Purpose Own the African section of the kitchen and prepare authentic Nigerian and wider African dishes at a refined, restaurant standard. Honour traditional fl

      • Grill Master at Cedar Grillz & Lounge

      • Reports to: Head Chef Work Schedule: Evenings, weekends & public holidays Core Purpose Own the grill station (indoor and open-air) and produce perfectly cooked signature items — su

      • Head Chef at Cedar Grillz & Lounge

      • Role Full-time senior leadership position in Gwarinpa, Abuja (includes evenings, weekends and public holidays). Reports to the General Manager. Directly manages the Sous Chef, Grill Master, Af
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      • Cook at Virginrose Resorts

      • Our hotel , VIRGINROSE RESORTS is looking for a professional cook with a minimum of two years experience to come and join our already thriving team. The cook will be responsible for assisting the chef

      • Kitchen Assistant at Zoes Kitchen

      • Requirements Must have good communication skills. Must have a professional appearance. Good hygiene standards Reliable and flexible with work shifts Customer-first mindset

      • Butcher at Penafort Energy Limited

      • Responsibilities Meat Preparation and Processing: Receive and inspect meat products to ensure they meet the required quality and freshness standards. Cut, trim, debone, slice, portion, and pr
      • ₦50,000 - ₦100,000
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.