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Chef Cook Jobs in Nigeria (Page 4)

      • Chef at Choice Hospitality

      • Job Summary We are looking for a highly skilled and creative Chef with a strong background in professional kitchens. Requirements Candidates should possess an SSCE / OND / NCE / B.Sc
      • ₦100,000 - ₦150,000
      • Shawarma Chef at Prixair

      • Core Responsibilities Meat Preparation: Marinate beef, chicken, or lamb with spices, oils, and seasonings to achieve the signature shawarma flavor. Spit Setup & Cooking: Stack and secure m
      • Skilled Chef at Greywood Hotels and Apartments

      • Description We are seeking a skilled and creative Chef to lead our hotel kitchen operations and deliver exceptional culinary experiences to our guests. The ideal candidate will be responsible
      • Sous Chef at Brickspoint Hotel

      • Job Summary The Sous Chef supports the Head Chef in managing kitchen operations, ensuring high-quality food preparation, maintaining hygiene standards, and supervising kitchen staff. Key Re
      • Pastry Chef at Brickspoint Hotel

      • Summary Responsible for preparing high-quality pastries, desserts, and baked goods while ensuring consistency, creativity, and compliance with hygiene standards. Key Responsibilities
      • Continental / Local Chef at Blu Atlantic Hotel

      • Job Summary We are seeking a skilled Continental Chef to prepare high-quality continental dishes while maintaining excellent presentation and hygiene standards. Key Responsibilities P
      • ₦150,000 - ₦200,000
      • Pastry Chef at Hilton Worldwide

      • About the job A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal o
      • Chef at Celeb Laser Aesthetics Clinic

      • Job Role  To provide cosmetic non-surgical aesthetic treatments. Give advise on recommended treatment plans. Customer service relation. Requirements Qualities you must have:
      • Sous chef at The Providence Hotel

      • To assist the Executive Chef in the supervision of kitchen production, and to participate in the food production.  Ensures that the function provides the highest food quality consistent with
      • Continental Chef at Fortafric Energy Limited

      • Role Overview The Continental Chef will be responsible for preparing high-quality continental dishes, maintaining excellent kitchen standards, and ensuring a consistent dining experience for sta
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