Job Description
Plan and prepare meals in private homes, according to the clients tastes and dietary needs.
Buy groceries and supplies, clean the kitchen, and wash dishes and utensils.
Cater
Job Requirements
An experienced Cook is required to work at Tenstrings Music Institute, Agege Campus.
Candidates should possess an SSCE, OND, or Bachelor's Degree with at least 2 years wor
Job Description
The Cook will be responsible for the following:
Working together with the other cook on duty in the preparation of the staff food and other food preparations that will be requir
Job Summary
Normal Hotel works.
General Requirements
Candidates should possess an SSCE / GCE / NECO, OND, NCE, HND or B.Sc with 1 - 5 years work experience.
Responsibilities
Define menu concepts and update dishes.
Choosing the key ingredients for dishes on various menu types.
Performing administrative duties, including meeting with vendors and o
JOB DESCRIPTIONS
Liaising with the Head Chef to agree on menu additions and production.
Creating desserts and pastries, following pre-established recipes.
Proposing and developing new and se
Job Description
Our client is looking for live-in skilled Nigerian cook to serve the hotel rooms and in-house restaurant.
The ideal cook will be specialised in Nigerian delicacies both modern
Job Summary
Accountable for overall success of the daily kitchen operations.
Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related func
Job Summary
Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen.
Exhibits culinary talents by personally performing tasks while lead
Responsibilities
Conferring with clients to determine their meal preferences, specifications, food allergies, and dietary restrictions.
Preparing customized meal plans for clients based on the
Job Responsiblities
Manage And Provide Efficient, Prompt, Trouble-free, Courteous and quality Kitchen Service.
Assists Pastry Chef to monitor stocks for baking ingredients such as Flour, sugar
Responsibilities
Setting up, cleaning, and organizing work stations
Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
Preparing oven, utensils, and gril
Duties and Responsibilities
Setting up, cleaning, and organizing work stations.
Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
Preparing oven, utensi
Duties and Responsibilities
Keeping track of meal prep components to ensure timely completion of final dishes.
Chopping and preparing vegetables and other non-meat ingredients.
Stocking ingr
Job Description
Keeping facilities and common areas clean and maintained.
Vacuuming, sweeping, and mopping floors.
Cooking breakfast, lunch and dinner
Shopping for groceries.
Requirem
