Professional Chef at The Startup Place Limited

Job Summary

• We are hiring a Skillful Chef who combines strong technical cooking and baking ability with the patience and communication skills needed to teach and mentor learners.

Responsibilities

• Plan, prepare, and deliver hands-on cooking and baking classes/sessions for students.
• Demonstrate and teach both patisserie (pastry, baking) and cuisine (savory cooking) techniques.
• Develop lesson plans, recipes, and practical exercises suited to learners' skill levels.
• Supervise and guide students during hands-on kitchen practice, ensuring safety and hygiene standards are followed.
• Maintain kitchen equipment, tools, and workspace in proper working condition.