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Catering / Confectionery Jobs in Nigeria (Page 128)

      • Pastry Assistant at Chilis by Ebevande

      • Responsibilities Preparing a wide variety of pastries such as pies, doughnuts, sausage rolls and other goods. Decorating pastries using different icing toppings Creating recipes and experime
        • 18 February, 2025 location icon Lagos
      • Demi Chef de Partie at Hilton Worldwide

      • What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef de Partie w
        • 17 February, 2025 location icon Lagos
      • Pasta Chef at Gusto-Resto

      • Responsibilities Preparing and cooking gourmet meals including pasta dishes,dumplings and ramen soups. Modifying recipes to to meet guest needs and requirements. Analyzing and monitoring foo
        • 17 February, 2025 location icon Abuja
      • Cake and Pastry Baker at Spotlight Supermarket

      • Alternate Shift (One day on, one day off)  Location: Lotto-Simawa Road, off Lagos-Ibadan Express Way, Ogun State. Accommodation is available We are seeking a skilled and creative pastry
      • ₦30,000 - ₦50,000
        • 17 February, 2025 location icon Ogun
      • Cooks at Homeland Foodie and More

      • Location: Ibadan: Odo Ona 110 Roundabout, Sango By Poly Road, Ajibode. Osun: Iwo Homeland Foodie is a renowned food and hospitality brand based in Ibadan, dedicated to providing exceptional culinar
      • ₦100,000 - ₦150,000
        • 15 February, 2025 location icon Osun and 1 other locations
      • Confectionary Associate at Homeland Foodie and More

      • Location: Ibadan:  Odo Ona, 110 Road Sango Poly Road, Ajibode. Osun: Iwo Job Summary: We are seeking a dedicated Confectionery Associate with a strong passion for creating delicious and inn
      • ₦50,000 - ₦100,000
        • 15 February, 2025 location icon Osun and 1 other locations
      • Professional Chef (Live-Out) at Lisse Africa

      • Responsibilities Cooking various meals. Cleaning the house. Preparing customized meal plans for the client based on their preferences, specifications, and dietary needs. Shopping for meal
        • 15 February, 2025 location icon Lagos
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      • Commis at Movenpick Hotels & Resorts

      • Responsibilities: Food Preparation and Presentation Prepare and present menu items with variety and flair for breakfast, lunch, and dinner services, including à la carte and
        • 15 February, 2025 location icon Lagos
      • Chef de Partie at Movenpick Hotels & Resorts

      • Key Responsibilities: Deliver a wonderful culinary experience to all guests This role will report to the Head/Sous Chef and your main duties will include; Maintain excellent presentation sta
        • 15 February, 2025 location icon Lagos
      • Cook at Residency Hotels Limited

      • Job Description The cook will be responsible for preparing delicious and nutritious meals according to menu specifications. The ideal candidate should have a passion for cooking and a strong u
        • 14 February, 2025 location icon Lagos
      • National Cook at EKO Hotels & Suites

      • Job Summary: As a National Cook, you will prepare authentic local dishes and specialties, showcasing the unique flavors and ingredients of Nigeria. Your expertise and creativity will delight o
        • 13 February, 2025 location icon Lagos
      • Demi Chef de Partie at EKO Hotels & Suites

      • Job Summary: As a Demi Chef de Partie, you will assist in preparing and cooking high-quality dishes, supporting the Chef de Partie and Sous Chef in maintaining exceptional kitchen standards.
        • 13 February, 2025 location icon Lagos
      • Continental Chef at EKO Hotels & Suites

      • ​​​​​​​Job Summary: As a Continental Cook, you will prepare exquisite international dishes, showcasing your expertise in European, Asian, and American cuisine. Your creativity an
        • 13 February, 2025 location icon Lagos
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.