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Catering / Confectionery Jobs in Nigeria (Page 124)

      • Commis Chef II at Hilton Worldwide

      • Job Description A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental

      • Commis Chef I at Hilton Worldwide

      • Job Description A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental

      • Pastry Chef at Ibis

      • Job Description As a Pastry Chef, you will play a pivotal role in the creation and execution of our delectable pastry offerings. Working closely with our Executive Chef, you will bring your experti

      • Chef at The Greyhouse Lagos

      • We are Hiring  chef /cook in our restaurant/lounge which  is responsible for preparing and cooking meals according to recipes and customer preferences, ensuring food quality, presentation, a
      • ₦50,000 - ₦100,000

      • Cook / Chef at Woodgate Structure Limited

      • Job Description Develop recipes and determine how to present dishes. Plan menus and ensure the quality of meals. Inspect supplies, equipment, and work areas for cleanliness and functionality.

      • Assistant Bread Baker at Supersaver Supermarket

      • Responsibilities Follow recipes so as to bake different types of bread and pastries Measure and combine the right ingredients using mixers and blenders. Heat ovens to the right temperatures.

      • Pastry Manager at Ojatee Consulting

      • Role Overview The Pastry Manager push for sales and oversee pastry section’s (and bake-off shops’) operations and activities. Responsibilities Ensure that the restaurants reven
      • ₦300,000 - ₦400,000
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      • Cook at Bheerhugz Café

      • Key Responsibilities Food Preparation and Cooking: Prepare, cook, and present dishes to meet the hotel\'s culinary standards. Follow recipes, portion sizes, and presentation guidelines.
      • ₦50,000 - ₦100,000

      • Commie III at HRLeverage Africa

      • Job Summary We're looking for a motivated and efficient Commie III to assist with food preparation and service. As a Commie III, you will be responsible for preparing ingredients, plating di

      • Commie III (Veg Prep) at HRLeverage Africa

      • Job Summary We're looking for a detail-oriented and efficient Commie III Veg Prep to assist with vegetable preparation. As a Commie III Veg Prep, you will be responsible for washing, peeling

      • Commie III (Plating) at HRLeverage Africa

      • Job Summary We're looking for a detail-oriented and creative Commie III Plating to assist with plating and presentation of dishes. As a Commie III Plating, you will be responsible for prep

      • Bakery Chef de Partie at HRLeverage Africa

      • Job Summary We're looking for a skilled and creative Chef De Partie (CDP) Bakery to oversee our bakery section. As a CDP Bakery, you will be responsible for preparing high-quality baked good

      • Head, Chef at Dreams by DV8 Hotel

      • Job Description Plan and develop menus, including seasonal changes, and create new dishes Ensure food production and hygiene standards are maintained, and that food is prepared and served

      • Senior Baker at Bricklane Consulting

      • Job Description We are looking for a Senior Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies. Ultimately, you will make sure we offer fresh

      • Head Chef at Jotna Nigeria Limited

      • Description We are seeking a Head Chef (Family) to lead kitchen operations and deliver exceptional culinary experiences for a private household. Role Highlights Develop diverse, healt
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.