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Catering / Confectionery Jobs in Nigeria (Page 111)

      • Cook/Chef at Benel Energy Resources Limited

      •   Requirements: Relevant certifications and experience in the oil and gas industry. Strong safety awareness and adherence to industry standards. Ability to work in a fast-paced and

      • Cook at Rubels & Angels

      • Responsibilities Prepare and cook meals according to recipes. Ensure food quality, taste, and presentation. Maintain cleanliness and hygiene in the kitchen. Manage food inventory and stora

      • Fast Food Chef at Chilis by Ebevande

      • Job Responsibiilities Creating and modify menu items to meet customer demands, ensure profitability, and maintain quality standard. Developing and maintaining standardized recipes to ensure co
        • 24 March, 2025 location icon Oyo

      • Kitchen Production Assistant at Lisse Africa

      • Responsibilities Assist in food preparation and cooking Maintain cleanliness and organization in the kitchen Support chefs and kitchen staff with daily tasks Follow safety and sanitation g

      • Professional Chef (Live-Out) at Lisse Africa

      • Responsibilities Cooking various meals. Cleaning the house. Preparing customized meal plans for the client based on their preferences, specifications, and dietary needs. Shopping for meal

      • Sous Chef at Cafechocolat

      • Oversee and participate in daily food preparation. Ensure high-quality standards for taste, presentation, and portion sizes. Assist in creating and testing new menu items. Maintain consistenc
      • ₦100,000 - ₦150,000

      • Cook at PTK Consulting Limited

      • Job Description Our client is seeking to employ an experinced cook in their Ikorodu office. The ideal candidate must be residing aroung ikorodu and environs. Key Responsibilities Food Prep

      • Sous Chef at Corinthia Villa Hotel

      • Responsibilities Supervising and coordinating the activities of kitchen staff. Training new kitchen staff. Managing inventory and ordering supplies. Ensuring adherence to health and safety

      • Demi Chef at Corinthia Villa Hotel

      • Responsibilities Food Preparation: Slicing, dicing, mixing, and preparing ingredients according to recipes and specifications. Cooking: Grilling, frying, boiling, and baking food items for var
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      • Bakery Manager at Tastee Fried Chicken - TFC

      • Main Accountabilities Overseeing the bakery department/store management Ensuring bakery staff deliver outstanding customer service Ensuring staff greet customers in a welcoming manner Orde

      • Pastry Chef Assistant at NewRest Group

      • About the job Assist the Head Pastry Chef in preparing and baking pastries, desserts, and baked goods. Decorate and present pastries and desserts attractively and creatively. Maintain cleanl
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.