Entry-Level Vacancies at Nuts About Cakes

Job Duties

•     Maintaining good contacts and relationships with editors and journalists.
•     Keeping up to date with current affairs as well as industry related and local news.
•     Involved in organizing and putting together high profile events and conferences.
•     Constantly in touch with print, online and broadcasting companies.
•     Attending networking and media events.
•     Training colleagues and clients in how to speak to the media during interviews etc.
•     Sourcing sponsorship opportunities.
•     Writing up case studies, in house magazines and articles for newspapers.
•     Liaising with external clients, marketing agencies and other third parties. To put together hard hitting campaigns.
•     Advising clients on how best to reach their target audiences.
•     Collecting and analyzing media coverage, then drawing conclusions from it.
•     In charge of keeping the company website updated with relevant content and articles.
•     Publicizing campaigns via social media sites like Twitter and Facebook.
•     Running across the board marketing campaigns for corporate events.
•     Carrying out targeted market research.
•     Advising work colleagues and senior managers on various aspect of a media campaign.
•     Organizing photo opportunities.
•     Encouraging clients to maximize the use of the media to get their message across.

Skills and Experience Required:

•     University Degree with 1-2 years’ experience within the media and communications industry
•     Must possess excellent writing and editing skills

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Job Description

•     Communicating with customers over the phone.
•     Making outbound calls to prospective businesses and gathering information.
•     Booking appointments for sales teams and making notes of dates for follow up calls.
•     Logging all phone calls and updating customer records with comments.
•     Making calls to a large volume of cold, warm and hot leads on a daily basis.
•     Able to build a strong awareness of competitors within the market.
•     Identifying areas in the market where you are able to develop new business.
•     Qualifying new leads in a team environment.
•     Basic computer skills such as Outlook, MS Office and knowledge of specialist telesales software.
•     Identifying customer needs and resolving customer queries.
•     Exceeding customer expectations through exceptional customer service.

Skills and Experience Required:

•     At least OND or preferably HND
•     Superb listening and oral communication skills, ability to be assertive and persuasive, Good aptitude for sales, self-motivated and competitive

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Job Description:

•     Ability to work the cash register and deal with money
•     Must keep surroundings clean and presentable at all times
•     Maintains a safe, clean, organized and stocked work area
•     Maintains full knowledge of breads, pastries, cakes and other pertinent information
•     Greets all guests with enthusiasm and friendliness
•     Inform customers of daily specials and menu changes
•     Develops relationships with guests
•     Neatly pack purchased produce for guests
•     Correctly and precisely calculates each guests bill and returns change to guests quickly
•     Thank guests for their visit and invite them to return
•     Performs additional responsibilities, although not detailed, as requested by manager

Skills and Experienece Required:

•     At least OND or preferably HND
•     Superb listening and oral communication skills, ability to be assertive and persuasive, Good aptitude for sales, self-motivated and competitive.
•     Preferably with experience in the food services sector

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Job Description:

•     Culinary/Baking Instructor
•     Research and try out new recipes for cakes, bread and pastry, sugarcraft
•     Teach students classes on cake baking, bread and pastry, molding and sugarcraft
•     Update the teaching syllabus
•     Assist other departments in meeting tight deadlines
•     Respond to training enquiries through emails
•     Write reports and recommendations for management

Skills and Experience Required:

•     Preferably OND holder, fluency in English Language and communicating with others
•     Experience in cake training, bread and pastry, molding, sugar craft
•     Use of the computer very well