Description
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food i
Job Details
Candidate must reside in Ikeja and its environs.
Candidate must possess a training in catering.
Excellent communication skills
Ability to work in a team
Can work with little
Job Overview
The Head Cook is responsible for overseeing food preparation and also ensuring they are they are presented in an aesthetically pleasing way, while also coordinating the overall affa
Job Description:
Attends to detail and presentation of each order.
Places and expedites orders.
Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whip
Job Description:
Attends to detail and presentation of each order.
Places and expedites orders.
Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whip
Job Description
A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers.
They help keep the kitchen organized and running efficiently.
We are currently seeking Steward to join our Kitchen team.
Day to day responsibilities for this position will include:
Ensuring there is an adequate supply of crockery for the food &
Brief
Stewards are responsible for a wide range of tasks, such as cleaning kitchen equipment, utensils, floors, and work surfaces; emptying and cleaning bins; operating dishwashers; and handling
Job Description
Cooking food
Maintain a clean and organized kitchen
Check quality of ingredients
Monitor food stock and place orders
Dressing order for presentation
Being involved in p
Job Description
Our hotel is looking for a professional cook with a minimum of one year experience. The cook will be responsible for assisting the chef and should be able to:
Maintain a prepare
REQUIREMENT
Minimum of SSCE. But additional qualification will be an added advantage.
Must be able to prepare Ishi Ewu, Ugba, Pepper soup, porridge, Salad, ability to prepare any other m
Job brief
We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu.
Line Cook duties will consist of assisting the e
JOB DESCRIPTION
A Steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all bac
Job Description
Execute food preparation tasks such as chopping, slicing, and dicing ingredients according to specified recipes and portion sizes.
Cook and prepare a variety of dishes, ensurin
Role Summary
The Executive Steward will manage and supervise the cleanliness and organization of the kitchen, dining, and private spaces in the home.
The Executive Steward ensures that the kit
Responsibilities
Proper record keeping on productions and ingredients
Maintain standard hygiene in the kitchen environment.
Qualifications
Candidates should possess OND / HND / Bach