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Commis Chef Jobs in Nigeria (Page 4)

      • Commis at Movenpick Hotels & Resorts

      • Job Description Under the direction of the Demi Chef  Main, the Commis is responsible for the preparation and storage of menu items, in accordance with established procedures for preparatio
        • 05 February, 2024 location icon Lagos
      • Commis III at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
      • Commis Chef at The Borough Lagos

      • Job brief Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared
        • 14 November, 2023 location icon Lagos
      • Commis 2 Outlet at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and
      • Commis Chef at Aldelia Limited

      • Job Description The Commis Chef is responsible for assisting and managing food preparation in the kitchen, as well as developing new menu options. You must have excellent communication skills
      • Chef, Cook, Commis at Broadway Cafeteria

      • Quaifications Interested candidates should possess relevant qualifications. Related experience especially for hotline chefs with knowledge on sea foods and grilling
      • Commis III at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
      • Commis I-Pastry at Marriott International, Inc.

      • POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and stori
      • Commis at Radisson Blu Hotels

      • Key Responsibilities of the Cook: Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest
      • Commis Chef at Laim Hotel

      • Job Description Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chop
        • 08 June, 2023 location icon Osun
      • Commis at Broadway Cafeteria

      • Job Description Job Description will be as applicable to each job role. General Requirements Candidates should possess relevant qualifications Minimum of 3 years experience is requi
      • Commis II at Marriott International, Inc.

      • POSITION SUMMARY Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the
      • Commis- Pastry at Marriott International, Inc.

      • Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the t
      • Commis at Marriott International, Inc.

      • Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food accordin
      • Commis at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and
      • Commis at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare an
      • Commis Chef at HRLeverage Africa

      • Responsibilities Accurately measuring meal ingredients for the Chef-in-charge. Receive deliveries and verify that all ordered items have been delivered in good quality. Taking inventory of r
        • 28 November, 2022 location icon Lagos
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