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Commis Chef Jobs in Nigeria (Page 3)

      • Commis Chef at The Art Hotel

      • Job Summary: We’re looking for a young, vibrant Commis Chef with a passion for cooking and some experience in continental cuisine. You’ll support our kitchen team in preparing quality d
        • 08 November, 2024 location icon Lagos

      • Commis I at Marriott International, Inc.

      • Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure prop

      • Commis I at Hilton Worldwide

      • A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. What will I be doing?  As a Com

      • Commis Chef at The People Practice

      • Our client in the Hospitality industry is looking to hire Commis Chefs for their new restaurant in Lekki Phase 1, Lagos. The Commis Chefs will assist in the preparation and cooking of menu items, lear

      • Commis Chef at The Borough Lagos

      • Job brief Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared i

      • Commis II at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
        • 14 September, 2024 location icon Lagos

      • Commis II - Cold Kitchen at HRLeverage Africa

      • Key Responsibilities Ensure meal preparation processes are consistent and adhere to standard recipes as set by the Executive Chef. Prepare all cold dishes according to recipes, safety guidelin

      • Commis Chef at The Borough Lagos

      • Job Brief: Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared

      • Commis I at Marriott International, Inc.

      • POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure

      • Commis II at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
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