Field
- Administration / Facilities
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Aerospace
- Banking
- Bursary and Scholarships
- Caregiver / Nanny / Social Workers
- Catering / Confectionery
- Construction and Site Engineering
- Consultancy
- Content, Editorial and Journalism
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- Data, Business Analysis and AI
- Driving
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- Engineering / Technical
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- General
- Graduate Jobs
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- Sales and Business Development
- Science
- Security / Intelligence
- Shipping and Maritime
- Sports, Fitness and Personal Care
- Strategic and Top Management
- Travels and Tours
- UX, Design and Architecture
- Volunteer
Location
- Abia
- Abuja
- Adamawa
- Akwa Ibom
- Anambra
- Bauchi
- Bayelsa
- Benue
- Borno
- Cross River
- Delta
- Ebonyi
- Edo
- Ekiti
- Enugu
- Gombe
- Imo
- Jigawa
- Kaduna
- Kano
- Katsina
- Kebbi
- Kogi
- Kwara
- Lagos
- Nasarawa
- Niger
- Ogun
- Ondo
- Osun
- Other
- Oyo
- Plateau
- Rivers
- Sokoto
- Taraba
- Yobe
- Zamfara
Experience
- None
- 1 - 3 years
- 4 - 7 years
- 8 - 12 years
- 13 - 35 years
Education
- BA/BSc/HND
- First School Leaving Certificate
- MBA/MSc/MA
- NCE
- OND
- Others
- PhD/Fellowship
- Professional Certificate
- Secondary School (SSCE)
- Vocational

Chef Jobs in Nigeria

- - Pastry Chef (Commis) at The Providence Hotel
  - In absence of Pastry Chef, participates in supervising and preparation of all Baked Foods to such as Pastries and dessert in accordance with established Recipe cards and methods Ensure that all K
  - - 30 October Lagos
    - Featured
- - Hotel Cook (Cummings Chef) at Venmac Resources Limited
  - Job Summary We are seeking a skilled, hardworking, and reliable Hotel Cook to join our kitchen team. The successful candidate will be responsible for preparing and presenting high-quality meals in
  - ₦100,000 - ₦150,000
  - - 28 October Abuja
    - Featured
- - Commis 3 Chef at The Providence Hotel
  - Purpose of Job: Under the guidance and supervision of the Chef de Partie or delegate, and within the limits of established the Hotel Policies and Procedures and Food and Beverage Manual, respons
  - - 15 October Lagos
    - Featured
- - Bakers/Pastry Chefs at Genesis Group
  - Minimum Requirements: SSCE, ND (National Diploma) Must have at least one year experience
  - - 05 November Enugu
- - Chef De partie at Genesis Group
  - Minimum Requirements: SSCE, ND (National Diploma) Must have at least one year experience
  - - 05 November Enugu
- - Sous Chef at Genesis Group
  - Minimum Requirements: SSCE, ND (National Diploma) Must have at least one year experience
  - - 05 November Enugu
- - Chef de Partie at Chef Eros & Co
  - Chef Eros & Co. Limited is seeking a skilled, creative, and experienced Chef de Partie to join our dynamic culinary team. The ideal candidate will demonstrate strong culinary expertise, excel
  - - 05 November Lagos
- - Commis Chef at Chef Eros & Co
  - The successful candidate will support the kitchen team in food preparation, cooking, and maintaining high standards of food quality, hygiene, and presentation. The ideal candidate must demonstrate a s
  - - 05 November Lagos
- - Sous Chef at Lock and Sum Consulting
  - Requirements Interested candidates should possess relevant qualifications with experience.
  - - 04 November Plateau
- - Head Chef at Lock and Sum Consulting
  - Requirements Interested candidates should possess relevant qualifications with experience.
  - - 04 November Plateau
- - Chef (Live-out) at Dominion Consulting
  - Job Summary Good knowledge of both local and continental dishes Great menu planner Good in hygiene etc Requirements Interested candidates should possess relevant quali
  - - 04 November Lagos
- - Chef at Woodgate Structure Limited
  - Description A chef plans menus, prepares and cooks food, oversees kitchen operations, and leads kitchen staff in restaurants, hotels, and other food service settings Core Responsibilities
  - - 04 November Rivers
- - Chef at Komaro Group
  - EDUCATIONAL QUALIFICATIONS Certificate, Diploma, OND, HND, or BSc in Culinary Arts, Catering, Food Production, Hospitality Management, or a related field. Equivalent professional culinary traini
  - - 04 November Delta
- - Chefs at Elysian Farm & Resort
  - Interested applicant(s) should possess relevant qualifications and experience
  - - 04 November Oyo
- - Private Chef / Baker at JVEE Wellness & Spa
  - Job Summary We are seeking a skilled, creative, and ecreare an xperienced Chef with pastry-making expertise to join our team. The ideal candidate must be proficient in preparing a variety of m
  - ₦150,000 - ₦200,000
  - - 04 November Abuja
- - Chef at Efezi Southsea Nigeria Limited
  - Location: Bonny Island, Rivers Preferred Gender: Male Main Role The Chef must ensure that guests are served quality, delicious, properly prepared and attractively presented meals while maint
  - - 04 November Rivers
- - Chef at Legend Hospitality Managers Limited
  - With additional skills in Grills/BBQ, Pastry, Cocktails, Confectionery, Cake Production etc
  - - 04 November Ekiti
- - Sous Chef (Asian Nigerian Fusion) at Hyatt
  - Job Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, wh
  - - 03 November Lagos
- - Live-In Chef at Ibadan Business School
  - We are seeking an experienced, dependable and well-organised chef to work in a private residence in Ibadan. The successful candidate must be skilled in preparing a wide variety of Nigerian and inte
  - - 03 November Oyo
- - Executive Sous Chef at Bolton White Hotels & Apartments
  - Summary We are seeking an experienced Sous Chef to support the Executive Chef in managing the culinary operations of our four-star hotel. The ideal candidate will play a key role in ensuring s
  - - 03 November Abuja
- - Executive Chef at Bolton White Hotels & Apartments
  - The Executive Chef is responsible for overseeing the entire culinary operation, ensuring exceptional food quality, presentation, and service. Responsibilities Key responsibilities include:
  - - 03 November Abuja

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