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Catering / Confectionery Jobs in Nigeria (Page 85)

      • Cook at Lisse Africa

      • Responsibilities Cooking various meals as requested. Cleaning the house. Preparing customized meal plans for the client based on their preferences, specifications, and dietary needs. Shopp
      • Chef at WW Luxury Apartments

      • Job Summary: The Chef is responsible for overseeing kitchen operations, preparing high-quality dishes, and managing kitchen staff. This role involves menu planning, food preparation, and ensuring t
      • Cook at Class Suites Hotels & Apartments

      • Responsibilities Oversee Kitchen Operations Ensure food safety Maintain a clean and organized kitchen Maintain kitchen cleanliness and hygiene standards Monitors inventory Storing all
      • Chef at Extramileage Consults Limited

      • Requirements Rotational Shift Duty Performance-based bonuses Must be competent in both Continental & Chinese dishes Minimum of 3 years experience Available for instant resumption M
      • Head Chef at Excel and Grace Consulting

      • Job Summary We are hiring a talented and experienced Head Chef to lead our kitchen operations in GRA, Port Harcourt. The ideal candidate will oversee food preparation, menu development, kitche
      • Baker at Eat'N'Go Limited

      • Our organization is seeking a highly skilled and meticulous baker to produce an extensive range of baked goods, including artisanal breads, fine pastries, sophisticated cakes, and gourmet cookies. The
      • Cook/Chef at Rubels & Angels

      • Prepare and cook a variety of dishes according to recipes and menu specifications. Ensure food is cooked and presented to high standards in terms of taste, appearance, and hygiene. Maintain cle
      • ₦50,000 - ₦100,000
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      • Chef/Cook at Dangote

      • A Cook is responsible for preparing and cooking food in a professional kitchen, ensuring food safety, and quality while following recipes, and instructions Key Duties & Responsibilities
        • 19 July, 2025 location icon Ogun
      • Cook at La Campagne Tropicana Beach Resort

      • Key Responsibilities Prepare ingredients and cook dishes according to recipes and standards set by the Chef. Maintain cleanliness and organization of the kitchen workstations. Assist with in
      • Cook at The Lamb Academy

      • Job Description We are looking for an experienced and passionate Eatery Cook to join our culinary team. As an Eatery Cook, you will be responsible for preparing and cooking a variety of dishes
        • 18 July, 2025 location icon Ogun
      • Head Chef at FoliXx Hospitality

      • Job Overview The Head Chef will be responsible for leading and managing all aspects of our kitchen operations — from menu creation and staff supervision to cost control and food quality as
      • Executive Sous Chef at FoliXx Hospitality

      • Job Summary We’re seeking a passionate, reliable, and skilled Sous Chef to join our culinary team and help us take our kitchen operations to the next level. As a Sous Chef, you will work
      • Baker at Tastee Fried Chicken - TFC

      • Main Accountabilities Ordering bakery items using electronic ordering devices Delegating tasks on a daily basis Baking of Bread Ensuring compliance with food safety procedures/ensuring foo
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.