Jobs Career Advice Post Job

Catering / Confectionery Jobs in Nigeria (Page 197)

      • Cook at Homeland Foodie and More

      • Job Description Preparing, cooking and serving meals for customers or employers using various ingredients, recipes and cooking methods Measuring, cutting, seasoning and plating food according
        • 18 January, 2024 location icon Oyo

      • Pastry Baker at Homeland Foodie and More

      • Job Description Preparing ingredients and measuring them using cups and spoons Mixing ingredients to form dough or batter by hand or using electric mixer Rolling and shaping dough and cuttin
        • 18 January, 2024 location icon Oyo

      • Pastry Chef at Khenpro Global Services

      • Requirements Possess an O'level or OND qualification. Should have had 2-3 years of experience as a pastry chef in a quality establishment. Someone who is passionate and a team player.

      • Executive Chef at Accor Hotel

      • Job Description Managing of the entire kitchen operation in line with set objectives and financial targets whilst maintaining and where necessary improving food and general standards and excelle

      • Cook at Bukka Hospitality Limited (Bukka Hut)

      • Job Description A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently.

      • Sous Chef at Pistachio Associates

      • Duties and Responsibilities Manage kitchen staff, including providing necessary direction and training Schedule employees to ensure that the kitchen is adequately staffed at all necessary time

      • Cooks at Value Edge Management Service Limited

      • Job Description As a Cook, your responsibilities will include: Assisting the Chef in the preparation of a wide range of dishes. Maintaining a clean and organized kitchen workstation. Collab
  • Get new Catering / Confectionery jobs on Telegram.Subscribe on Telegram

      • Sous Chef at Cafechocolat

      • Job Summary Assisting the head chef in menu planning and development. Overseeing food preparation, ensuring consistency, quality, and adherence to recipes. Managing inventory and stock level

      • Fryer at Kilimanjaro Restaurant

      • General Requirements Interested Candidates are required to: Have SSCE or ND as maximum educational qualifications Be resident of Ikosi-Ketu, Berger, CMD road & its environs Have Valid I

      • Cook at Kilimanjaro Restaurant

      • General Requirements Interested Candidates are required to: Have SSCE or ND as maximum educational qualifications Be resident of Ikosi-Ketu, Berger, CMD road & its environs Have Valid I

      • Chef at Great Ville Hotel

      • Requirements Candidates should possess an OND qualification with 5+ years relevant work experience. An experienced Male Chef with years of Cognate experience as a chef, Should be very good i
Latest Jobs in Nigeria Latest Catering / Confectionery Jobs
Current Jobs
You May Like

Subscribe to Job Alert

 

Join our happy subscribers

Career Advice

View All Career Advice
 

Subscribe to Job Alert

 

Join our happy subscribers

Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.