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Catering / Confectionery Jobs in Nigeria (Page 147)

      • Food and Beverage Manager at DEDA Hospital

      • Purpose of Position To ensure that all the Food and Beverage outlets, Conference and Banqueting operations are managed as successful independent profit centers, ensuring maximum guest satisfaction

      • Sous Chef at DEDA Hospital

      • Job Objective Responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in command, these skilled indivi

      • Food & Beverage Supervisor at a Reputable Company

      • The ideal candidate will be part of the menu planning team and support the chef in overseeing all kitchen operations. Keep up to date with industry trends and team up with the chef in checking&n
      • ₦50,000 - ₦100,000

      • Head Chef at Presco

      • Job Description The company requires the services of an experienced and qualified Head Chef to organize the kitchen's activities, inspect the company's guest house, ensuring high standar
        • 05 March, 2024 location icon Edo

      • Cake Baker at Fastest Cakes

      • We are looking for a baker to prepare different kinds of cakes. RESPONSIBILITIES Bake various flavors of cake (Vanilla, chocolate, red velvet) Adjust oven temperatures to ensure proper baki

      • Commis II at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook

      • Cook II-Pastry at Marriott International, Inc.

      • POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and stori

      • Executive Chef at Marriott International, Inc.

      • JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions

      • Cake Decorator at Khenpro Global Services

      • Job Description Prepare and decorate cake products according to customer specifications and all applicable standards and procedures. Properly and safely operate and maintain cake and soft serv

      • Professional Head Chef at Pearls Learning Hub

      • Job Description Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new r

      • Cook at Eden Hotel

      • Job Summary We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An exce

      • Executive Chef/Senior Cook at a Reputable Company

      • Our client, a rreputable brand in the hospitality industry with over 15 years in providing exceptional qualitative hospitality services in both Lagos and Abuja, with state of the art facilities requir
      • ₦100,000 - ₦150,000

      • Kitchen Assistant at Authentic Cusine

      • Responsibilities: Properly clean and sanitize all food preparation areas according to established standards of hygiene. Wash and appropriately store all cooking appliances, instruments, utensi
      • ₦30,000 - ₦50,000

      • Chef at Reposebay Human Resources Limited

      • Job Description We are looking for a Head Chef in a hotel, that will be responsible for overseeing the culinary operations of the hotel's kitchen, ensuring the delivery of high-quality food
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.