Executive Chef at Lisa Suites Limited

Job Details

• Experience in Administration, directing, supervision and advocate sound financial/business decision-making. 
• Advance culinary experience and degree
• Expect in Kitchen Management, ensuring the restaurant's quality and vision are upheld
• Ability to develop unique recipes and expect in menu development
• Excellent leadership skills, communication and interpersonal skills. 
• Provide guidance, Training and performance evaluations to kitchen staff, fostering a positive work environment.