Efezi Southsea Nigeria Limited is a hospitality consultant company incorporated in 2009 primarily to provide hospitality services to small and medium hotels. Our head office is based in Lagos, Nigeria. Over the years we have serviced great brands and have been part of major hotels as client around N... read moreigeria. We are in business to elevate the standard of hospitality and leisure.
Key Responsibilities
Prepare and serve alcoholic and non-alcoholic drinks according to hotel standards and guest preferences.
Suggest and craft specialty cocktails or recommend drinks based on
Key Responsibilities
Clean and sanitize guest rooms, bathrooms, and public areas according to hotel standards.
Change bed linens, replace towels, and restock bathroom amenities.
Vacuum, mop,
Job Summary:
The Griller is responsible for preparing and cooking food items on the grill station according to established recipes and standards.
This includes grilling meats, seafood, vegetab
Job Summary
We are looking for a reliable and responsible Dispatch Rider to deliver packages, documents, or products to clients in a timely and safe manner.
The ideal candidate must be familia
Key Responsibilities
Oversee daily hotel operations and ensure all departments function smoothly.
Develop and implement strategies to enhance guest satisfaction and overall experience.
Manag
Key Responsibilities
Sales Functions:
Client Acquisition and Retention:
Identify and pursue new business opportunities from corporate clients, travel agents, tour operators, and event organize
Job Summary
The IT Support Analyst provides technical support and troubleshooting services for hardware, software, and network-related issues across the organization.
This role ensures smooth
Key Responsibilities
Meal Preparation: Cook daily meals for residents according to dietary needs and preferences.
Menu Planning: Create weekly or monthly meal plans, balancing nutrition, taste
Key Responsibilities
Maintain accurate financial records, including daily transactions, revenue, and expenses.
Prepare financial reports such as income statements, balance sheets, and cash flo
Key Responsibilities
Prepare and cook meals according to hotel recipes and guest preferences.
Ensure food is presented attractively and meets quality standards.
Assist in menu planning, food
Key Responsibilities
Greet guests warmly and escort them to their tables.
Present menus, make recommendations, and take accurate food and beverage orders.
Serve food and drinks promptly and
Key Responsibilities
Welcome guests upon arrival and provide a warm, professional greeting.
Manage the check-in and check-out process efficiently.
Provide guests with information about the h
Key Responsibilities
Prepare and serve alcoholic and non-alcoholic drinks according to hotel standards and guest preferences.
Suggest and craft specialty cocktails or recommend drinks based on
Key Responsibilities
Clean and sanitize guest rooms, bathrooms, and public areas according to hotel standards.
Change bed linens, replace towels, and restock bathroom amenities.
Vacuum, mop,
Job Summary
The Hotel Receptionist is the first point of contact for guests, ensuring a warm welcome and smooth check-in/check-out process.
The role involves providing excellent customer
Role Summary
The Hotel Waitress is responsible for providing efficient, courteous, and professional food and beverage service to guests in the hotel's dining area.
This role is key t
Role Summary
The Hotel Laundry Attendant is responsible for cleaning, drying, folding, and organizing hotel linens, towels, uniforms, and guest laundry.
The role ensures a high standard
