Efezi Southsea Nigeria Limited is a hospitality consultant company incorporated in 2009 primarily to provide hospitality services to small and medium hotels. Our head office is based in Lagos, Nigeria. Over the years we have serviced great brands and have been part of major hotels as client around N... read moreigeria. We are in business to elevate the standard of hospitality and leisure.
Job Description
Hotel Security Operatives are responsible for protecting guests, staff, and hotel property by maintaining a safe and secure environment at all times.
Main Duties & Respo
Job Summary
A Hotel Porter (also called a Bellboy/Bell Attendant) is responsible for assisting guests with their luggage and ensuring they have a smooth arrival and departure experience.
Ma
Job Summary
A Food & Beverage Supervisor oversees daily operations in the hotel’s restaurants, bars, and banquets.
They supervise staff, monitor service quality, and ensure guests re
Description
A Hotel Accountant is responsible for overseeing all financial activities of the hotel, ensuring accurate financial reporting, budget control, revenue monitoring, and compliance with
Job summary
A Food & Beverage Manager is responsible for overseeing the hotel’s restaurants, bars, room service, banquets, and catering operations. They ensure high-quality food servic
Role Description
A Housekeeper is responsible for maintaining cleanliness, hygiene, and proper arrangement of guest rooms and public areas to ensure guest comfort and satisfaction.
Duties &
Role Description
The Housekeeping Supervisor is responsible for overseeing housekeeping operations, ensuring cleanliness, hygiene, and presentation of guest rooms and public areas in line with h
Role Description
The Hotel Supervisor is responsible for overseeing daily hotel operations, ensuring high service standards, staff discipline, guest satisfaction, and smooth coordination between
Role Description
The Accountant / Administrative Officer is responsible for managing the hotel’s financial records, ensuring administrative efficiency, and supporting management in day-to-
Job Summary
A Waiter / Waitress is responsible for providing excellent food and beverage service to guests, ensuring a pleasant dining experience through prompt, courteous, and professional serv
Role Summary
An IT/Media Officer manages the organization’s information technology infrastructure while also handling digital media, communications, and content management.
They ensure s
Responsibilities
Oversee All F&B Operations:
Manage daily activities across restaurants, bars, room service, banquets, and kitchen.
Ensure smooth and efficient service in all F&B outl
Responsibilities
Cleaning Guest Rooms:
Clean and tidy guest rooms according to hotel standards.
Make beds, replace linens, and arrange pillows properly.
Clean bathrooms, toilets, sinks, and
Responsibilities
Guest Check-In and Check-Out:
Welcome guests warmly and professionally.
Process check-ins, check-outs, and room assignments.
Verify identification, collect payments, and is
Responsibilities
Inventory Management:
Maintain accurate records of all incoming and outgoing stock.
Monitor stock levels to avoid shortages or overstocking.
Update stock registers, bin car
Responsibilities
Sorting and Collecting Laundry:
Collect dirty linens, towels, uniforms, and guest laundry.
Sort items according to fabric type, color, and washing requirements.
Identify it
