Jobs Career Advice Post Job

Chef De Partie Ii Pastry Jobs in Nigeria

      • Executive Sous Chef at Nordic Hotels Nigeria

      • Requirements A minimum of one year in the role or above is required Hotel, Bar & Restaurant experience required Experience in Africa is an added advantage Luxury brand experience is an

      • Chef at De Palm Food Cafe

      • Job Summary We are looking for a creative and disciplined Chef to lead our kitchen operations. You will be responsible for preparing high-quality meals, maintaining a clean and effic

      • Grill Chef at the Location Restuarant and Lounge

      • We are searching for a Grill Chef who will be responsible for seasons, and cooks various meats, poultry, fish, and vegetables on a grill to high-quality standards. Key duties include managing the gril

      • Sous Chef at Marriott International, Inc.

      • Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi

      • Chef at La Campagne Tropicana Beach Resort

      • Job Summary The Chef is responsible for overseeing the preparation, cooking, and presentation of meals, ensuring high-quality cuisine that meets the resort’s standards. The Chef leads th

      • Hotel Chef at Hotel Capitol

      • Summary We are seeking a skilled and creative Chef to lead our hotel kitchen operations and deliver exceptional culinary experiences to our guests. The ideal candidate will be responsible for

      • Chef at Hodskey Consultants Limited

      • Job Summary  The Chef will be responsible for planning, preparing, and delivering high-quality meals while ensuring consistency, hygiene, and efficiency in the kitchen. The role requires creat

      • Pastry Chef at Hodskey Consultants Limited

      • Job Summary The Pastry Chef specializes in preparing baked goods, desserts, and pastry items for the restaurant. Key Responsibilities Prepare cakes, pastries, bread, and desserts. Develo

      • Head Chef at ECLAT HR Consulting

      • Responsibilities Plan and design menus in line with the restaurant’s concept and target market. Supervise food preparation to ensure consistency, taste, and presentation standards. Man

      • Pastry Chef at ECLAT HR Consulting

      • Key Responsibilities:  Prepare, bake, and decorate a variety of pastries, cakes, breads, cookies, and desserts according to established recipes and quality standards.  Ensure co

      • Head Chef at Puff and Glaze Limited

      • Key Responsibilities Lead and supervise all kitchen staff including line cooks, grillers, bakers, and kitchen assistants. Plan, develop, and update menus in alignment with company goals, seaso

      • Cook / Pastry Chef at Rubels & Angels

      • Job Description Prepare and cook a variety of local and continental dishes according to approved recipes and quality standards. Bake breads, pastries, cakes, and desserts while ensuring c

      • Chef at SkyRock Hotels

      • Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manne
View All Jobs in Nigeria Today
Current Jobs

Subscribe to Job Alert

 

Join our happy subscribers

Career Advice

View All Career Advice
 

Subscribe to Job Alert

 

Join our happy subscribers