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Catering / Confectionery Jobs in Nigeria (Page 161)

      • Cooks - Balyesa at The Place

      • Job Description A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the da

      • Pastry Chef at Homeland Foodie and More

      • Responsibilities Baking various desserts, pastries, cookies, and other baked goods. Following recipes and creating new and unique recipes. Managing the pastry section of the kitchen. Handl
        • 08 August, 2024 location icon Oyo

      • Cook at Bukka Hospitality Limited (Bukka Hut)

      • Job Description A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. T

      • Baker at Bukka Hospitality Limited (Bukka Hut)

      • Description  Ensure profitability by maintaining an accurate record of baking operations. Manage needed supplies and inventory levels. Direct and supervise the production staff’s
      • ₦50,000 - ₦100,000

      • Event Planning Manager at Graceland Concept

      • Responsibilities Preparing event budgets and processing invoices. Researching and booking venues. Organizing suppliers, caterers, staff, and entertainment. Coordinating all logistical elem

      • Bakery Manager at Tastee Fried Chicken - TFC

      • Main Accountabilities Overseeing the bakery department/store management Ensuring bakery staff deliver outstanding customer service Ensuring staff greet customers in a welcoming manner Orde

      • Baker at SUNIC Foods Limited

      • Job Description Responsible for preparing and baking high-quality bread, pastries, and other baked goods for our restaurant. Responsibilities Prepare and bake bread, pastries, and oth

      • Chef at Virtual PALyn

      • Responsibilities Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing

      • Kitchen Assistant at The Advancement Place

      • Responsibilities As a kitchen assistant, you will be responsible for maintaining cleanliness in the kitchen, assisting with food preparation, and ensuring safe food handling practices are follow
        • 06 August, 2024 location icon Ogun
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      • Assistant Pastry Chef at NewRest Group

      • About the job Ensures that all meals are produced in accordance with menu specification with minimal waste Monitors and ensures that work is done according to airline specifications and HACCP

      • Butchery at NewRest Group

      • About the job Estimate meat requirements and make requisition to maintain inventory. Receive, inspect meat upon delivery to ensure adherence to quality standards. Cut meat into various sizes

      • Chef at Amy Consulting

      • Job description Meal Preparation:  Prepare and cook a variety of dishes, including light meals, snacks, and beverages, tailored to clients’ preferences. Ensure consistency in tas

      • Pastry Chef at Supersaver Supermarket

      • Responsibilities  Preparing a wide variety of pastries, such as pies, cakes, cookies, bread and other goods. Decorating pastry using different icing topping etc to ensure presentation are

      • Kitchen Assistant at Dreams by DV8 Hotel

      • Responsibilities: Assisting the chef in preparing, cooking and serving high quality dishes Cleaning and sanitzing all food preparation areas according to established standards of hygiene Mon

      • Hotel Cook at Maison Fahrenheit

      • Job Description We are seeking a skilled and experienced Cook to join our culinary team. The ideal candidate will have a strong foundation in both Continental and African cuisine and be able t

      • Cooks - Balyesa at The Place

      • Job Description A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the da
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.