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Catering / Confectionery Jobs in Nigeria (Page 144)

      • Chinese Chef at PalmPay

      • Job Summary The Chef is responsible for preparing authentic Chinese cuisine to meet the dietary needs and preferences of our staff. The chef will manage the kitchen operations, ensure high stand
      • Cook at Winnys Meal Limited

      • Job Description A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. Must be smart fast organised and clean Must keep the kitchen
      • Cook at Virginrose Resorts

      • The cook will be responsible for assisting the chef and should be able to; Maintain a prepared and sanitized work area Prepare a variety of food item. Constantly make use of safe and hygieni
      • Kitchen Cook at Nebohud Services Limited

      • Responsibilities Your job responsibility would include: To ensure that all dishes are prepared well and presented in an aesthetically pleasing way Oversee food preparation, checking that all
      • Chef at WorQulture

      • Job Description The ideal candidate will be responsible for creating intercontinental dishes, ensuring they make requisition on time for purchase, menu creation and review etc. Qualificatio
        • 18 October, 2024 location icon Edo
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      • Baker at Resource Intermediaries Limited

      • EXPERIENCE: 2-3 years SALARY: 80k net plus free accommodation REQUIREMENTS: Time management Problem-solving and analytical skill Organizational skill Smart and presentable Attentio
      • ₦30,000 - ₦50,000
        • 16 October, 2024 location icon Oyo
      • Chef at Grand Towers Limited

      • Key Requirements: Minimum of 2 years of experience in the hospitality sector. Previous experience in a 5-star hotel setting is an advantage. Expertise in preparing high-quality dishes across
      • Chef at Bonzee Consulting

      • Job Requirements Interested candidates should possess relevant qualifications and experience. Must be competent and neat.
      • Chef at FoliXx Hospitality

      • Responsibilities Lead kitchen operations, including menu planning, food preparation, and quality control. Design and create innovative, high-quality dishes that reflect the restaurant’s
      • Head Chef at Excel and Grace Consulting

      • Description  The Head Chef is responsible for the overall culinary operations of our Company. This role requires a talented and experienced chef with a passion for creating exceptional dini
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.