Chef at Jesuit Memorial College

Requirements

• The person must be a Christian male / female who has the fear of God and love of humanity at heart. As aprofessional cook, such a person should be able to prepare both local, international and continental delicious dishes.
• He/She should also know how to bake pasteries whenever the need arises. Cleanliness and neatness are non negotiable.
• Academically, a graduate will be added advantage. However, SSCE, OND, HND with relevant experience may be considered. Ability to read and write, sound communication skills, and interpersonal skills will be highly looked out for.
• The person is expected to only sleep when there is need for that. He or she will come from his or her house to the place of work.