Nigerian Chef at Skyline International Tourism and Hospitality Ltd

Job Description

• We are looking for an experienced Nigerian chef with a passion for bringing out the rich and diverse flavors of African dishes.
• Skilled in crafting authentic dishes with mouthwatering flavors, using locally sourced ingredients.
• Adaptable, creative, eager to collaborate with fellow chefs. Committed to delivering exceptional dining experience that leaves a lasting impression on taste buds.
• With a deep respect for tradition and an innovative touch,

Responsibilities

• Create new and innovative menu items
• Manage the overall menu
• Ensure the highest quality in preparation of dishes
• Make sure ingredients are always fresh and high-quality
• Regularly check food and beverage in stock, cooking supplies, tools and equipment
• Cook dishes in accordance with previously set menus
• Regularly check and inspect inventory levels
• Place orders for new supplies in a timely manner
• Ensure kitchen and other supplies are always clean
• Prepare special dishes for guests with special dietary needs
• Supervise and lead kitchen staff

Requirements

• Culinary school degree/diploma.
• Past experience as a working chef.
• Advanced knowledge of the culinary arts.
• Perfectionism in sanitation and quality control.
• Portfolio of creative, unique dishes.
• Expert multitasking ability.
• Great leadership and interpersonal skills.
• Ability to run stocktaking and place orders for resupply.
• Exemplary work ethic in a high-pressure environment.
• Passion and pride for delighting people with food.