Bakers at Winnys Meal Limited

Job Summary

The Bakers will prepare and bake a wide variety of breads, pastries, cakes, and other baked foods.

Duties / Responsibilities

• Measure, mix, and prepare dough, batters, and fillings according to recipes.
• Bake pastries, pies, bread, and other baked products.
• Decorate and finish baked goods as required (e.g., icing, glazing, garnishing).
• Monitor baking processes and make adjustments when necessary.
• Maintain a clean and organized workstation, in compliance with food safety and hygiene standards.
• Ensure consistent product quality and presentation.
• Experiment with and develop new recipes to meet customer preferences.

Requirements

• Candidates should possess an OND qualification.
• 1 year proven experience as a baker.
• Knowledge of baking techniques and food safety standards.
• Physical stamina to work in a fast-paced, high-temperature environment.
• Creativity and attention to detail.
• Good communication and teamwork skills.
• Flexibility to work early mornings, weekends, and holidays.

Location: Asokoro, FCT-Abuja