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Crossover Restaurant Recruitment

About Crossover Restaurant

Crossover Restaurant is an Abuja-based restaurant that offers Nigerian and Continental delicacies.

Crossover Restaurant Jobs in Nigeria

61 vacancies
      • Customer Service Officer at Crossover Restaurant

      • Job Responsibilities Welcome and attend to guests in a friendly and professional manner. Handle customer inquiries, complaints, and feedback promptly. Ensure guests have an excellent dining
        • 23 June
      • Waiter / Waitress at Crossover Restaurant

      • Job Summary Greet customers warmly and make them feel welcome Take accurate food and drink orders Serve meals and beverages promptly and professionally Ensure tables are clean, properly se
        • 01 May
      • Baker/Cake Decorator at Crossover Restaurant

      • Prepare and bake cakes, pastries, breads, and desserts according to standard recipes Measure and mix ingredients accurately for consistency and quality Monitor baking times, temperatures, and p
        • 07 April
      • Store Keeper at Crossover Restaurant

      • Receive and inspect all incoming supplies for quality and quantity Properly store food items following FIFO (First-In-First-Out) principles Maintain accurate daily stock records (inflow and out
        • 17 February
      • Social Medial Manager at Crossover Restaurant

      • Content Creation & Management Develop and execute a social media content calendar (daily, weekly, or monthly). Create engaging posts, including images, videos, reels, and stories. Write
        • 12 January
      • Waiters/Waitress at Crossover Restaurant

      • Customer Service Greet guests warmly on arrival. Present menu and explain daily specials. Ensure guest satisfaction throughout their stay. Order Taking & Service Take accurate
        • 24 November, 2025
      • Cook/Chef at Crossover Restaurant

      • Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices. Turn or stir foods to ensure even cooking. Weigh, measure, and mix ingredients accordi
        • 24 November, 2025
      • Cook/Chef at Crossover Restaurant

      • Maintain kitchen hygiene and cleanliness. Responsible for mise en place of assigned area. Taste and examine food prepared for freshness and required quality. Season and cook food according to
        • 18 August, 2025
      • Cook/Chef at Crossover Restaurant

      • Knowledge of the individual menu items including basic ingredients, methods of preparation, and presentation style. Maintain kitchen hygiene and cleanliness. Responsible for mise en place of as
        • 19 May, 2025
      • Social Media Manager at Crossover Restaurant

      • Develop and execute a social media content calendar (daily, weekly, or monthly). Create engaging posts, including images, videos, reels, and stories. Write compelling captions, ensuring consist
        • 24 March, 2025
      • Sous Chef at Crossover Restaurant

      • Job Responsibilities of a Sous Chef Assisting the Head Chef Support the head chef in planning and preparing menus. Take charge of the kitchen in the head chef's absence. F
        • 08 January, 2025
      • Waiter / Waitress at Crossover Restaurant

      • Responsibilities Provide the perfect service experience for every Guest. Ensure the Guest feels important and welcome in the restaurant. Ensure hot food is hot and cold food is cold. Adher
        • 10 December, 2024
      • Sous Chef at Crossover Restaurant

      • Job Details Assisting the head chef in menu planning and development. Overseeing food preparation, ensuring consistency, quality, and adherence to recipes. Managing inventory and stock level
        • 09 November, 2024
      • Cook / Chef at Crossover Restaurant

      • Job Responsibilities Maintain kitchen hygiene and cleanliness. Responsible for mise en place of assigned area. Taste and examine food prepared for freshness and required quality. Season an
        • 14 October, 2024
      • Waiter at Crossover Restaurant

      • Responsibilities Provide the perfect service experience for every Guest Ensure the Guest feels important and welcome in the restaurant Ensure hot food is hot and cold food is cold Adhere t
        • 19 September, 2024
      • Social Media Manager at Crossover Restaurant

      • Content Creation: Develop and curate engaging and high-quality content, including photos, videos, and written posts, to showcase the restaurant’s menu, ambiance, events, and promotions.
        • 11 September, 2024
      • Mixologist at Crossover Restaurant

      • Drink Preparation: Create and serve a wide range of alcoholic and non-alcoholic beverages. Innovate and design new cocktails/mocktails and drink recipes. Ensure consistent quality and p
        • 22 August, 2024
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