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Catering / Confectionery Jobs in Nigeria (Page 88)

      • Pastry Assistant at Chilis by Ebevande

      • Responsibilities Preparing a wide variety of pastries such as pies, doughnuts, sausage rolls and other goods. Decorating pastries using different icing toppings Creating recipes and experime
        • 17 March, 2025 location icon Oyo
      • Kitchen Assistant at Chilis by Ebevande

      • Job Description We're seeking to hire dedicated and reliable Kitchen Assistant to assist the cook with ingredients preparation as well as to perform all washing and cleaning duties requ
        • 17 March, 2025 location icon Oyo
      • Head Chef at People Apex Solution

      • Job Summary A client of ours is seeking a highly skilled and creative Hotel Chef to join their culinary team. The ideal candidate will have extensive experience in preparing both local and con
      • Demi-Chef De Partie at NewRest Group

      • About the job Assist in the preparation and arrangement of materials for food production Assist in meal preparation process ensuring consistency and adherence to standard recipes as set by the
      • Chef De Partie at NewRest Group

      • About the job Preparation and arrangement of materials for food production Ensure meal preparation process are consistent and adheres to standard recipes as set by the Executive Chef Prepare
      • Commis Chef at NewRest Group

      • About the job Prepare all hot dishes according to recipes, safety guidelines and standards set by the Executive Chef Assist in preparation of hot dishes following specified recipes and yield g
      • Head Chef at KenRicana Group

      • Head Chef needed in a start-up food service business at Ojo, Lagos mainland. Candidate must be experienced in cooking competitive Nigerian foods in large scale - 100 portions & above, at once a
      • ₦150,000 - ₦200,000
      • Chef de Partie at Movenpick Hotels & Resorts

      • Key Responsibilities This role will report to the Head/Sous Chef and your main duties will include: Deliver a wonderful culinary experience to all guests Maintain excellent presentation stand
      • Chef / Cook at Swift Consulting

      • Major Responsibilities Ensuring that food portions and food presentation meet company standards. Storing excess food at the correct temperature in order to avoid spoilage. Monitoring supplie
      • Pastry Chef at NewRest Group

      • About the job Ensures that all meals are produced in accordance with menu specification with minimal waste Monitors and ensures that work is done according to airline specifications and HACCP
      • Chef at Maurice Xandra Solutions

      • Are you a passionate and creative chef with the ability to cater to diverse tastes and dietary requirements? If so, look below! Our Client is a restaurant company located in Ebute-Metta, Lagos, loo
      • Baker at Festan Foods Ventures

      • Job Responsibilities Preparation of Ingredients: Measure and mix ingredients according to recipes to prepare dough, batters, and other baking mixtures. Ensure all ingredients are fresh and of
      • Fryer at Festan Foods Ventures

      • Key Responsibilities Frying Food: Operating deep fryers to cook various food items, such as french fries, chicken, and onion rings. Temperature Control: Maintaining the proper temperature of t
      • Cook at Festan Foods Ventures

      • Key Responsibilities Food Preparation: Preparing a variety of dishes according to recipes and specifications, including appetizers, main courses, and desserts. Food Quality: Ensuring the highe
      • Chef at Efezi Southsea Nigeria Limited

      • Key Responsibilities Prepare and cook meals according to hotel recipes and guest preferences. Ensure food is presented attractively and meets quality standards. Assist in menu planning, food
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.