Restaurant Management Trainee at Sundry Foods Limited

Locations: Abuja, Port Harcourt - Rivers, Owerri - Imo,  Aba - Abia, Benin - Edo, Onitsha - Anambra, Asaba, Ughelli and Sapele - Delta, Ibadan - Oyo, Ilorin - Kwara, Eket - Akwa Ibom, Lagos Island, Lekki, Ajah and Sangotedo - Lagos and Abakaliki - Ebonyi
 

Requirements
We're looking for candidates with:

• Bachelor's Degree or equivalent in any field preferably in Hospitality, Food or Management related courses such as: Hotel and Catering Management, Food, Science & Technology or Business Administration - Candidate must be able to demonstrate a good level of education to justify grade (Minimum of Second class upper)
• Evidence of completion of compulsory NYSC or exemption
• Demonstrable leadership and supervisory experience
• Passion for good food
• Business Acumen and ability to a take a strategic perspective
• Excellent verbal and written communication skills
• Should have strong analytical and numerical skills
• Good People skills
• Computer literate ( Able to use Microsoft office suite)
• Analytical and numerical skills
• High level initiative
• The ability to do shift work, including over weekends and public holidays
• Willingness to travel and work in various cities across the country and
• Not more than 30 years old by 31st December, 2021.

What's in it for You?

• Training in accordance with a formal restaurant management curriculum
• Good career advancement prospects
• Competitive compensation package.