Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionise the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders.
The journey began with our pioneering of the food court concept in Nigeria - a new and... read more exciting offering for the local market. At the same time, we also imported well-developed QSR (Quick Service Restaurant) brands from South Africa. Since this time we have concentrated on developing our own brands, which already occupy prime market positions. Chicken Republic, as our flagship brand, is a classic success story.
Since launching in 2004, Chicken Republic has already opened 55 stores in Nigeria and Ghana. On this basis, we are proud of the brand’s hard-earned reputation as the fastest growing chicken QSR in West Africa and the number 1 chicken QSR in Nigeria (both in revenues and number of outlets). In addition, Chicken Republic was ranked as one of Nigeria’s top 20 brands across all categories (Financial Standards Awards 2009).
Our multifaceted business also comprises an Operational Division, Central Kitchen Unit and Supply Chain Division.
Job Purpose
To deliver actionable insights and in-depth data analysis that supports strategic decision-making and organizational growth. This role focuses on developing and implementing business
To be responsible for the total management of the restaurant business in order to achieve and maintain high standards of Quality, Service and Cleanliness.
To ensure the effective training and dev
Job Purpose
To ensure conformity of materials to standards (NIS, Codex and/or FC established) through established analytical procedure.
To oversee improvement of existing production materials,
Job Objective and Summary
The Marketing Officer is an entry-level administrative and operational role that provides cross-functional support across all marketing departments — E-Commerce,
QUALIFICATIONS
WAEC/GCE/NECO result with 5 credits including Mathematics and English.
B.Sc./HND in any related field with minimum of Second-class lower division (B.Sc.) or Lower credit (HND).
Requisition ID: 1942
Purpose
To deliver actionable insights and in-depth data analysis that supports strategic decision-making and organizational growth.
This role focuses on developing and
Requisition ID: 1124
Job Summary
To monitor and maintain the production process.
To analyze existing processes and advice on system upgrades, perform regular equipment maintenance, maintain
Job Purpose
To ensure the development and implementation of risk policies and procedures in the organization.
Core Responsibilities and Key Result Areas
Risk Assessment & Monitoring:
Job Purpose
Responsible for managing key Payroll Operations in the Human Resources Division. Ensure compliance to the labour laws of the government and other agreement reached by the Compan
Job Purpose
To manage the front desk by greeting all persons that come through the front door and acting as an operator directing incoming calls during open office hours.
To ensure that all gu
Job Purpose
To provide technical and administrative support in the design and execution of QSR (Quick Service Restaurant) projects, ensuring accuracy in drawings, compliance with standards, and
Key Responsibilities
Ensure and monitor store compliance to Company policies, procedures and systems
Report variance and ensure proper follow up
Monitor the implementation of internal audit
Job Purpose
Eliminate / Reduce equipment in Chicken Republic restaurants as assigned.
Quick response to maintenance issues by the Restaurant Manager as set in the process manual
Core Resp
Job Purpose
Ensures that stock gets to their destinations safely, on time, and in the most cost-effective way.
Core Responsibilities and Key Results Areas
Transport / Logistics Monitoring:
Job Purpose
Responsible for managing key Human Resources Services and Operations in the designated Division.
Ensure compliance to the labour laws of the government and other agreement reached
Job Purpose
To develop, implement and manage effective, best-in-class systems for the effective management of supplier relationships and interfaces with Food Concepts.
Core Responsibilities
Job Purpose
The Associate will be directly responsible for strict compliance with Quality, environmental, Health and Safety, and regulatory matters support in the bakery
Core Responsibiliti