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  • Job Opportunities at Nuts About Cakes

  • Posted on: 6 November, 2015 Deadline: 20 November, 2015
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    The concept behind Nuts About Cakes is to create a fun and tasty, yet superior quality snack that people can enjoy anytime. Products by Nuts About Cakes are created using the finest quality selection of ingredients.

    We are recruiting to fill the following vacant position below:

    Cake Decorator



    • Decorates cakes and pastries Trims uneven surfaces of cakes or cuts and shapes cake to required size
    • Spreads icing between layers and on surfaces of cake Prepare and mix icing May be required to mix and bake cakes or pastries
    • Maintain the cleanliness of kitchen or bakery
    • Create decorative displays

    Skills / Qualifications

    • Culinary training or knowledge
    • Excellent communication skills (oral) Assertiveness, adaptability and efficiency
    • Being creative and artistic
    • Being physically resilient
    • Reading and understanding written instructions
    • Teamwork and safety

    go to method of application »

    Shop Front Assistant


    Job Description

    • Ability to work the cash register and deal with money
    • Must keep surroundings clean and presentable at all times
    • Maintains a safe, clean, organized and stocked work area
    • Maintains full knowledge of breads, pastries, cakes and other pertinent information
    • Greets all guests with enthusiasm and friendliness
    • Inform customers of daily specials and menu changes
    • Develops relationships with guests
    • Neatly pack purchased produce for guests
    • Correctly and precisely calculates each guests bill and returns change to guests quickly
    • Thank guests for their visit and invite them to return
    • Performs additional responsibilities, although not detailed, as requested by manager
    • Replenish produce.

    go to method of application »




    • Liaise with kitchen staff, cafe regarding customers order and general service of kitchen operations
    • Maintain a safe and hygienic working environment to include proper storage of food, equipment, utensils Cleaning sanitizing and disinfecting all kitchen areas
    • Maintaining a professional, safe and hygienic appearance on duty
    • Direct and coordinate food preparations Manage employees and monitor performance Requisition stock, materials, supplies or equipment Assist in creating a menu Performs additional duties, although not detailed, as requested by the manager

    go to method of application »



    Job Description

    • Maintains highly sanitized work environment.
    • Carefully package products for shop sales and deliveries.
    • Operates and cleans equipment such as Bread slicer & Sealing machine
    • Requisitions adequate supplies and keeps records of products made and used
    • Prepare items required for following day’s consumption
    • Display products as necessary while maintaining exceptional presentation
    • Liaise with logistics team and production supervisor on delivery and product leftovers
    • Ensure that only good quality products are sold.
    • Any other duty as required by your line manager.

    Method of Application

    Interested and qualified candidates should send their CV's to:

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