Jobs at Portrec Resourcing

Key Responsibilities:

• Operate and maintain tractors and farm equipment
• Ensure timely ploughing, harrowing, planting, and harvesting
• Perform routine checks and basic repairs on machinery
• Adhere to safety protocols and fieldwork schedules
• Keep detailed activity logs and machine reports

Requirements:

• Prior experience in mechanized farming
• Understanding of agricultural equipment and operations
• Ability to work long hours, including weekends
• Good physical health and attention to detail
• Certifications in tractor operation are a plus

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Key Responsibilities:

• Plan, prepare, and execute high-quality meals that meet dietary standards.
• Manage kitchen staff, delegate tasks, and maintain a clean and safe workspace.
• Control food costs, inventory, and kitchen budgeting.
• Innovate with seasonal menus and new recipes to delight guests.
• Ensure strict compliance with health, safety, and hygiene regulations.

Requirements:

• Proven experience in a professional kitchen environment.
• Culinary degree or equivalent certification is a plus.
• Knowledge of diverse cuisines and plating styles.
• Strong leadership and time-management skills.
• Ability to work under pressure and maintain consistency.