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Line Cook Jobs in Nigeria (Page 4)

      • Experienced Cook at Hotel Capitol

      • Responsibilities Setting up, cleaning, and organizing work stations. Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. Preparing oven, utensils, and gri
        • 26 February
      • Cook at Bukka Hospitality Limited (Bukka Hut)

      • Job Details A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. The
        • 23 February
      • Cook at Synapse Resource Center

      • Job Summary Join Our Team as a Hospital Cook! Are you passionate about preparing delicious and nutritious meals? Do you thrive in a fast-paced environment where you can make a difference in peop
        • 23 February
      • Cook II at Marriott International, Inc.

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
        • 22 February
      • AW 139 Line Captain at Nestoil Plc

      • We’re on an evolutionary journey where we’re changing our story. We are looking to hire an experienced AW 139 Line Captain to join our diverse team in Nestav. In this role, you will be
        • 22 February
      • Housekeeper / Cook at eRecruiter Nigeria

      • Job Description Our Client is in need of a responsible House Keeper and good Cook for immediate employment;who will perform housekeeping duties. Key Responsibilities Ensure the h
        • 22 February
      • Cook/Baker at Wellspring College

      • Available roles: 2 Candidate must reside in Ikeja and its environs. Candidate must possess a training in catering. Meal Planning and Costing Ability to cook well and arrange beautiful dish
        • 21 February
      • Cook at Golden Six Hotel & Restaurant

      • Job Description We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our Guests with their taste and timely delivery. An excel
        • 20 February
      • Cook at Ascentech Services Limited

      • Responsibilities Prepare a range of tasty, healthy meals for the entire crew. Be responsible for food procurement and food supply management. Organize and oversee all galley activities, supe
        • 20 February
      • Grill Cook at the Nest Lounge

      • General Requirements Candidates should possess an SSCE qualification with 1+ years relevant work experience.
        • 19 February
      • Head Cook at Dogan's Sugar Limited

      • Key task and responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients
        • 15 February
      • Cook at KyDAL Office Point

      • Description  Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food i
        • 13 February
      • Cook at Wellspring College

      • Job Details Candidate must reside in Ikeja and its environs. Candidate must possess a training in catering. Excellent communication skills Ability to work in a team Can work with little
        • 13 February
      • Head Cook at Workforce Group

      • Job Overview The Head Cook is responsible for overseeing food preparation and also ensuring they are they are presented in an aesthetically pleasing way, while also coordinating the overall affa
        • 09 February
      • National Cook at Hobark International Limited (HIL)

      • Job Description: Attends to detail and presentation of each order. Places and expedites orders. Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whip
        • 09 February
      • Cook at Bukka Hospitality Limited (Bukka Hut)

      • Job Description A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently.
        • 07 February
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