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Guest House Chef Jobs in Nigeria (Page 5)

      • In-house Lawyer at Gafford Property & Homes

      • Responsibilities Legal Compliance and Regulatory Adherence: Ensure that the real estate company complies with all relevant laws, regulations, and industry standards. This includes zoning laws, p
        • 11 March
      • Sous Chef at DEDA Hospital

      • Job Objective Responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in command, these skilled indivi
        • 08 March
      • House Parent at Greensprings School

      • Qualification and Requirements; Must be a graduate. Minimum of 3 years of experience in a similar role. Ability to work with, care for and supervise young people. High levels of energy, an
        • 07 March
      • Chef / Cook at ADDAS Ultimate Limited

      • Description  Setting up of the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales. Draft, prepare and study each recipe and gather all necessary ingredients
        • 07 March
      • Chef at Hobark International Limited (HIL)

      • Description Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales. Cook food in a timely manner. Inform wait staff about daily specials. Ensure appea
        • 07 March
      • Sous Chef at DEDA Hospital

      • Job Objective Responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in command, these skilled indivi
        • 06 March
      • Head Chef at Presco

      • Job Description The company requires the services of an experienced and qualified Head Chef to organize the kitchen's activities, inspect the company's guest house, ensuring high standar
        • 05 March
      • Executive Chef at Marriott International, Inc.

      • JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions
        • 05 March
      • Professional Head Chef at Pearls Learning Hub

      • Job Description Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new r
        • 04 March
      • Executive Chef/Senior Cook at a Reputable Company

      • Our client, a rreputable brand in the hospitality industry with over 15 years in providing exceptional qualitative hospitality services in both Lagos and Abuja, with state of the art facilities requir
        • 04 March
      • Guest Arrival Expert at Marriott International, Inc.

      • POSITION SUMMARY First impressions are everything. When guests arrive at our hotels, we want that impression to be memorable. The same goes for departures. When guests leave, we want them to go wit
        • 02 March
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