Job Description
Under the direction of the Demi Chef Main, the Commis is responsible for the preparation and storage of menu items, in accordance with established procedures for preparatio
Qualifications
To plan, prepare and execute all food services standards in all areas of the kitchen.
Key Responsibilities:
To provide food/service to a consistently high standard, inc
Job Summary
Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour for the restaurants,banquetsand other food facilities,
Position Summary
As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef. A Pastry Chef will also be required to plan
Job Description
Our client urgently requires the services of a good Chef for the personal support of the Chairman of the Hotel. The ideal candidate will be residence with the Chairman and will a
We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods.
Your skill in baking high quality treats should be matched by your creativ
A client in the hospitality industry requires the services of experienced Chefs
Responsibilities:
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighi
Job Details
Properly store and dispose of food
Ensure health and sanitation standards are in compliance with regulations
Assist the Chef in preparing dishes according to recipe
A
Job Summary:
We are seeking a skilled and motivated Sous Chef to join our culinary team and assist in the day-to-day operations of the kitchen.
The Sous Chef will work closely with the Head Ch
Job Summary:
We are seeking an experienced and creative Head Chef to lead our culinary team in delivering exceptional dining experiences.
The Head Chef will be responsible for overseeing all a
Job Description
Our client is seeking to hire the services of a talented individual who is passionate about creating exceptional culinary experiences in the comfort of a home.
Responsibilit
Qualifications
Candidates should possess OND / HND / Bachelor's Degrees with 3+ years relevant work experience in Fast Food or Bakery
Must be professional in Bread and Pie Baking.
Proper
Job Responsibilities
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish,
Description
Make local and foreign dishes
Make pasteries
Follow and make a healthy mela plan
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen sca
JOB SUMMARY
The Pastry Chef at Sunbeth Global Concepts Limited is responsible for crafting and executing innovative and high-quality pastries, desserts, and baked goods, contributing to an exceptio
Job Description
Our client is recruiting an Executive Chef to oversee its culinary operations.
Applicant must have at least 5 years of relevant experience and hold a minimum educational qualif
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