Job Summary
As a hotel waitress/waiter, you will be responsible for ensuring that guests have a pleasant dining experience during their stay. You will take orders, serve food and beverages, and
Responsibilities
Inspect and patrol premises regularly.
Monitor property entrance.
Authorize entrance of people and vehicles.
Report any suspicious behaviors and happenings.
Secure all e
JOB DESCRIPTION
An Event Planner will Provide clerical/ administrative support to conference and Events Manager while coordinating and disbursing information relating to events, conference
POSITION SUMMARY
Prepare special meals or substitute items.
Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator.
Ensure
Position Summary
Responds to communications from guests, travel agents, and referral networks concerning reservations arriving by mail, telephone, or through a central reservation system.
Crea
Job Description
Ensure all materials meant for the movie are distributed on time across all sites
Ensure every confirmed site has the movie (DCP) before the due date (RELEASE DATE)
Ensure th
Duties and Responsibilities
Preparation of BEO- Banquet Event Orders and responsible for ensuring they are issued and distributed in a timely fashion.
Prepare all typed materials like proposal
Roles and Responsibilities
Assist the Financial Controller/Heads of Departments in auditing & identifying specified costs in order to ensure that the appropriate internal control procedures
Qualifications
Candidates should possess a Bachelor's Degree
Must have at least 3 years cognitive experience in the similar roles with proven track records.
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and stori
Job Brief
We are looking to hire an experienced Hotel Manager to oversee the daily operations of our hotel as well as provide strategic guidelines, plans, and supervise the activities of an exte
Description
Greets guests at the table promptly after their arrival and informs them of specials and promotional menu, makes suggestions and answers questions regarding food, beverages, and serv
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions
The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.