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Catering / Confectionery Jobs in Nigeria (Page 31)

      • Chef at Hodskey Consultants Limited

      • Job Summary  The Chef will be responsible for planning, preparing, and delivering high-quality meals while ensuring consistency, hygiene, and efficiency in the kitchen. The role requires creat
      • Pastry Chef at Hodskey Consultants Limited

      • Job Summary The Pastry Chef specializes in preparing baked goods, desserts, and pastry items for the restaurant. Key Responsibilities Prepare cakes, pastries, bread, and desserts. Develo
      • Cashier at Hodskey Consultants Limited

      • Job Summary The Cashier is responsible for handling financial transactions, managing the restaurant’s billing system, and ensuring accurate payment processing. Key Responsibilities R
      • ₦50,000 - ₦100,000
      • Waitress at Hodskey Consultants Limited

      • Job Summary The Waitress is responsible for providing excellent customer service by attending to customers, taking orders, serving food and beverages, and ensuring a pleasant dining experience.
      • ₦50,000 - ₦100,000
      • Head Chef at ECLAT HR Consulting

      • Responsibilities Plan and design menus in line with the restaurant’s concept and target market. Supervise food preparation to ensure consistency, taste, and presentation standards. Man
      • ₦200,000 - ₦300,000
      • Sous Chef/ Assistant Chef at ECLAT HR Consulting

      • ​​​​​​​Key Responsibilities:  Assist the Head Chef in overseeing daily kitchen operations and ensuring smooth workflow during food preparation and service. Supervise an
      • ₦100,000 - ₦150,000
      • Pastry Chef at ECLAT HR Consulting

      • Key Responsibilities:  Prepare, bake, and decorate a variety of pastries, cakes, breads, cookies, and desserts according to established recipes and quality standards.  Ensure co
      • ₦100,000 - ₦150,000
      • Kitchen Assistant at Mopheth Group

      • Summary We are seeking a reliable and hardworking Kitchen Assistant to support our kitchen team in food preparation, cleaning, and maintaining hygiene standards. The ideal candidate will be at
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      • Head Chef at Puff and Glaze Limited

      • Key Responsibilities Lead and supervise all kitchen staff including line cooks, grillers, bakers, and kitchen assistants. Plan, develop, and update menus in alignment with company goals, seaso
      • Cook / Pastry Chef at Rubels & Angels

      • Job Description Prepare and cook a variety of local and continental dishes according to approved recipes and quality standards. Bake breads, pastries, cakes, and desserts while ensuring c
      • Cook at Elvaridah

      • Job Summary The Cook is responsible for preparing high-quality meals for events, corporate functions, and daily catering operations while maintaining food safety, hygiene, and presentation stand
      • Chef at SkyRock Hotels

      • Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manne
      • Cake Decorator- Ajah at Fastest Cakes

      • We are looking to hire a skilled cake decorator to design and decorate cakes according to customers’ specifications and preferences. Responsibilities Decorate various cakes accordi
      • Chef at Uleval Technology

      • Job Description As the hotel chef, you are to overseeall kitchen operations, creating menus, managing food costs, and ensuring high-quality food production across dining outlets, buffets, a
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.