Professional House Keeper (Culinary) at Chinaville Chinese Restaurant

Details:

• Train students on how to sweep, scrub, mop and polish floors.
• Train students on how to vacuum clean carpets and rugs.
• Train students on how to shampoo carpets, rugs and upholstery.
• Train students on how to dust and polish furniture and fittings.
• Train students on how to clean metal fixtures and fittings.
• Train students on how to empty and clean trash containers.
• Train students on how to dispose of trash in a sanitary manner.
• Train students on how to clean wash bed sheets, basins, mirrors, tubs and showers.
• Train students on how to wipe down glass surfaces.
• Train students on how to make up beds and change linens as required.
• Train students on how to tidy up rooms.
• Train students on how to wash windows.
• Train students on how to sort, wash, load and unload laundry.
• Train students on how to iron and press clothing and linen.
• Train students on how to sort, fold, arrange wardrobe and put away clean laundry.
• Train students on how to operate mechanized cleaning equipment.
• Train students on how to maintain all cleaning equipment and materials in a safe and sanitary working condition.
• Train students on how to monitor and report necessary domestic repairs and replacements.

Requirement:

• FLSC or SSCE or OND
• Three (3) years experience as an Housekeeper in an hotel.
• Ability to Read and Write.
• Ability to manage time effectively.
• Ability to Teach and Team oriented.
• Leadership Skills, Good communication and organization skills
• Basic computer skills