Latest Jobs at Bukka Hospitality Limited (Bukka Hut)

Job Description

• Make outbound calls and receive inbound calls.
• Take customer orders, process them, and follow up with them.
• Provide exceptional customer service and ensure customer satisfaction.
• Handle customer complaints or inquiries.
• Provide customers with needed information and support.
• Save customers' information in the company database.

Job Requirements

• Candidates should possess an OND in any field.
• Minimum of 1 year of work experience in customer service.
• Good communication skills (Verbal and written)
• Must reside with Lekki Phase I and its environment.

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Job Description

• Provide excellent customer service.
• Greet customers and attend to customers.
• Make suggestions based on their preferences.
• Take and serve food/drink orders.
• Up-sell when appropriate

Requirements

• Interested candidates should possess an HND, OND or SSCE / GCE / NECO qualification with 1 - 3 years work experience.
• Candidates must reside within the axis listed.

go to method of application »

Job Description

• Provide excellent customer service.
• Greet customers and attend to customers.
• Make suggestions based on their preferences.
• Take and serve food/drink orders.
• Up-sell when appropriate

Requirements

• Interested candidates should possess an HND, OND or SSCE / GCE / NECO qualification with 1 - 3 years work experience.
• Candidates must reside within the axis listed.

go to method of application »

Job Description

• Provide excellent customer service.
• Greet customers and attend to customers.
• Make suggestions based on their preferences.
• Take and serve food/drink orders.
• Up-sell when appropriate

Requirements

• Interested candidates should possess an HND, OND or SSCE / GCE / NECO qualification with 1 - 3 years work experience.
• Candidates must reside within the axis listed.

go to method of application »

Job Description

• A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers.
• They help keep the kitchen organized and running efficiently.
• They ensure proper food handling, sanitation and following food storage procedures.
• Applicant must be able to work at night.

Requirements

• Candidates should possess a minimum of SSCE / GCE / NECO qualification.
• 1 - 2 years work experience.
• Good communication skills (Verbal and written).

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Responsibilities

• Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
• Interact with customers, take orders and serve snacks and drinks
• Assess customers’ needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Plan and present bar menu
• Check customers’ identification and confirm it meets legal drinking age
• Restock and replenish bar inventory and supplies
• Stay guest-focused and nurture an excellent guest experience
• Comply with all food and beverage regulations

Requirements

• candidates should possess OND / HND qualifications with 1 - 3 years experience.
• Proven working experience as a Bartender
• Excellent knowledge of mixing, garnishing and serving drinks
• Computer literacy
• Knowledge of a second language is a plus
• Positive attitude and excellent communication skills
• Ability to keep the bar organized, stocked and clean.