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  • Posted: Jan 28, 2026
    Deadline: Feb 8, 2026
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  • Eric Kayser has successfully shared his vision of baking with the rest of the world by creating a truly global business. In every country, our products reflect local culture and tastes. Although the Monge baguette remains one of Maison Kayser's flagship products, elsewhere bread takes on different shapes and flavours.
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    Display Attendant

    About the Role

    • We are seeking a detail-oriented and friendly Display Attendant to maintain and present our food and service displays to the highest standard.
    • This role is ideal for someone who takes pride in presentation and enjoys working in a customer-facing environment.

    Key Responsibilities

    • Set up, arrange, and maintain food and service displays
    • Ensure displays are clean, attractive, and well-stocked at all times
    • Monitor product freshness and report any quality issues
    • Assist customers with basic enquiries related to displayed items
    • Follow hygiene, safety, and food-handling standards
    • Work closely with kitchen and service staff to ensure smooth operations.

    Requirements

    • Candidates should possess an SSCE / NCE / OND
    • Previous experience in a restaurant or hospitality role is an advantage
    • Strong attention to detail and presentation
    • Good communication and customer service skills
    • Ability to work efficiently in a fast-paced environment.

    go to method of application »

    Floor Runner

    About the Role

    • Erickayser is looking for an energetic and reliable Floor Runner to support our front-of-house team and ensure smooth service.
    • This role is perfect for someone who enjoys working in a fast-paced restaurant environment and is happy to stay active throughout their shift.

    Key Responsibilities

    • Support waitstaff during service to ensure efficient table turnover
    • Clear and reset tables quickly and neatly
    • Assist with maintaining cleanliness of the dining area
    • Communicate effectively with kitchen and front-of-house teams
    • Follow health, safety, and hygiene standards at all times

    Requirements

    • Qualification: SSCE,NCE,OND
    • Experience: 2-3years
    • Previous restaurant or hospitality experience is an advantage
    • Physically fit and able to remain on your feet for long periods
    • Strong teamwork and communication skills
    • Positive attitude and willingness to learn.

    go to method of application »

    Cashier

    About the Role

    • Erickayser is looking for a trustworthy and customer-focused Cashier to join our team.
    • The ideal candidate will handle customer payments accurately while providing friendly and efficient service.

    Key Responsibilities

    • Process customer orders and payments accurately (cash, card, or other methods)
    • Issue receipts and manage the cash register
    • Balance the till at the beginning and end of shifts
    • Assist customers with enquiries in a polite and professional manner
    • Maintain the cleanliness and organisation of the cashier area
    • Work closely with kitchen and front-of-house staff to ensure smooth service
    • Follow company policies, cash-handling, and hygiene standards

    Requirements

    • Previous cashier or customer service experience is an advantage
    • Basic maths and computer skills
    • Honest, reliable, and detail-oriented
    • Good communication and interpersonal skills
    • Ability to work in a fast-paced environment.

    Method of Application

    Interested and qualified candidates should send their CV to: careers@erickayserng.com using the job title as the subject of the mail.

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