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  • Posted: Feb 9, 2026
    Deadline: Not specified
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  • Welcome to La Campagne Tropicana Beach Resort, Our beach resort is entwined in the core freshness of nature amongst virgin trees and the lovely view of the gentle romantic reflection of the setting sun upon the calm Atlantic Ocean. The views are simply iconic; you can only find in La Campagne Tropicana Beach Resort The birthplace of African decor. Come and experience the beauty of African Interior designs. At La Campagne Tropicana, we ensure to retain an African brand and value
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    Hospitality Waiter & Waitress

    Job Description

    • We are seeking courteous, energetic, and customer-focused Waiters and Waitresses to join our hospitality team and deliver exceptional dining and guest service.
    • The Wait Staff will be responsible for attending to guests, taking food and beverage orders, serving meals, and ensuring a pleasant dining experience in line with the resort’s hospitality standards.

    Key Responsibilities

    • Welcome guests warmly and present menus
    • Take accurate food and beverage orders
    • Serve food and drinks promptly and professionally
    • Ensure tables and dining areas are clean and well arranged
    • Respond politely to guest inquiries and requests
    • Work closely with kitchen and bar teams to ensure smooth service
    • Comply with hygiene, safety, and service standards

    Requirements

    • Good communication and interpersonal skills
    • Neat appearance and positive attitude
    • Ability to work flexible shifts, including weekends and holidays
    • Previous hospitality or customer service experience is an advantage.

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    Agriculture Supervisor

    Job Summary

    • The Agriculture Supervisor will coordinate farming activities, supervise field staff, implement modern farming practices, and ensure high productivity and quality in line with the resort’s standards.

    Key Responsibilities

    • Plan, coordinate, and supervise day-to-day farm activities
    • Oversee planting, cultivation, and harvesting of crops
    • Supervise and train agricultural staff
    • Ensure proper maintenance of farm equipment and facilities
    • Monitor crop health and recommend measures to prevent pests and diseases
    • Maintain accurate records of farm operations and production
    • Implement sustainable and modern farming practices.

    Requirements

    • Degree or Diploma in Agriculture, Agronomy, or related field
    • Proven experience in farm management or agriculture supervision
    • Strong leadership and organizational skills
    • Knowledge of modern agricultural techniques
    • Ability to manage a team and work outdoors in a farm environment.

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    Accountant

    Job Description

    • The Accountant is responsible for managing financial records, ensuring accurate reporting, and supporting the organization in making informed financial decisions.
    • This role involves overseeing accounting operations, maintaining compliance with regulatory standards, and providing insights into financial performance.

    Key Responsibilities

    • Financial Recordkeeping – Maintain accurate books of accounts, including ledgers, journals, and balance sheets.
    • Accounts Payable & Receivable – Process invoices, manage payments, and track incoming revenue.
    • Bank Reconciliation – Regularly reconcile bank statements to ensure accuracy.
    • Budgeting & Forecasting – Assist in preparing budgets, financial forecasts, and variance analysis.
    • Financial Reporting – Prepare monthly, quarterly, and annual financial statements.
    • Tax Compliance – Ensure timely submission of tax filings and adherence to statutory regulations.
    • Internal Controls – Monitor internal financial controls to prevent errors and fraud.
    • Audit Support – Coordinate with auditors and provide necessary financial documentation
    • Expense Monitoring – Track company expenses and recommend cost-saving measures
    • Collaboration – Work closely with management and other departments to support financial decision-making.

    Required Skills & Qualifications

    • Bachelor’s Degree in Accounting, Finance, or related fields
    • Strong knowledge of accounting principles and standards
    • Proficiency in accounting software
    • Analytical skills with attention to detail and accuracy.
    • Strong organizational and time-management skills.
    • Ability to communicate financial information clearly to non-financial stakeholders.
    • Integrity and confidentiality in handling financial data.

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    Kitchen Assistant

    Job Summary

    • The Kitchen Assistant will support kitchen operations by assisting chefs with food preparation, maintaining cleanliness, and ensuring high hygiene standards in line with the resort’s hospitality requirements.

    Key Responsibilities

    • Assist with basic food preparation and ingredient handling
    • Maintain cleanliness of the kitchen, utensils, and equipment
    • Wash dishes, pots, and kitchen tools as required
    • Ensure proper storage of food items and supplies
    • Follow food safety and hygiene standards at all times
    • Support chefs and kitchen staff during busy service periods

    Requirements

    • Minimum of SSCE qualification
    • Ability to work in a fast-paced environment
    • Good hygiene practices and attention to cleanliness
    • Willingness to follow instructions and work as part of a team
    • Previous kitchen or hospitality experience is an advantage.

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    Cashier

    Job Summary

    • La Campagne Tropicana Beach Resort is inviting applications from qualified and trustworthy candidates to fill the position of Cashier.
    • The Cashier will be responsible for receiving and processing guest payments, issuing receipts, maintaining accurate transaction records, and delivering courteous service in line with the resort’s hospitality standards.

    Key Responsibilities

    • Receive payments from guests via cash, POS, and other approved methods.
    • Issue receipts and ensure accuracy of all transactions.
    • Balance cash and POS records at the end of each shift.
    • Attend to guest inquiries in a polite and professional manner.
    • Maintain cleanliness and orderliness of the cashier area.
    • Report discrepancies and irregularities to management.
    • Comply with the resort’s financial and operational procedures.

    Requirements

    • Interested candidates should possess an HND, NCE or OND qualification in related fields with 2 - 5 years of work experience.
    • Basic numeracy and cash-handling skills.
    • Good communication and interpersonal skills.
    • High level of honesty, responsibility, and attention to detail.
    • Previous cashier or hospitality experience is an added advantage.

    Method of Application

    Interested and qualified candidates should send their Applications to: careers@lacampagnetropicana.com using the Job Title as the subject of the email.

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