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Hotel Chef Jobs in Nigeria (Page 6)

      • Hotel Accountant (Female) at AHI Residence Limited

      • Job Responsibilities Preparation of Monthly Financial Reports / Management Reports Review of Data Captured in Accounting Software And Correction of Entries To Ensure Accuracy In Reporting Inco
        • 08 April
      • Cook/Chef at Cafechocolat

      • Job Details Knowledge of the individual menu items including basic ingredients, methods of preparation, and presentation style. Maintain kitchen hygiene and cleanliness. Responsible for mise
        • 08 April
      • Chef at Woodgate Structure Limited

      • Requirements A chef who has culinary skills and certification who is vast in preparing intercontinental dishes is needed in a home. Must have B.Sc / HND qualification with 4 - 5 years experien
        • 05 April
      • Chef de Partie at Ibis

      • Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What
        • 05 April
      • Chef at 989 Workspaces

      • Requirements Proven experience as a chef or in a similar role. Culinary Degree or equivalent certification preferred. 3 yeas work experience. Ability to work in a fast-paced environment an
        • 05 April
      • Executive Chef at TeamAce Limited

      • Job Summary The Executive Chef will be responsible for leading the kitchen team, managing food budgets and costs, developing menus, ensuring food quality and standards, and delivering unforgettable
        • 04 April
      • Head Chef at Excel and Grace Consulting

      • Job Responsibilities Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all
        • 04 April
      • Executive Private Chef at Fastest Cakes

      • RESPONSIBILITIES Cook various dishes (local and continental) Create weekly menus Ensure proper stocking of food items Proper professional service REQUIREMENTS Candidate must res
        • 01 April
      • Chef at Jewels Leading Lights Academy

      • Duties / Responsibilities Lead and inspire the kitchen team to consistently create and deliver exceptional dishes Oversee kitchen operations, including food preparation, cooking, and plating
        • 01 April
      • Hotel Manager at County Support Consulting

      • Job Description Overseeing personnel, including receptionists, kitchen staff, and office employees. Monitoring employee performance and conducting regular evaluations to help improve customer
        • 29 March
      • Head Chef at Tiffany Amber

      • Duties / Responsibilities Lead and inspire the kitchen team to consistently create and deliver exceptional dishes Oversee kitchen operations, including food preparation, cooking, and plating
        • 28 March
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