Job Brief:
Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared
Key Responsibilities
Collaborate with the management team to develop innovative and enticing menus that reflect seasonal ingredients, culinary trends, and guest preferences.
Oversee all aspect
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food g
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions
Description
We are looking for dynamic and talented individuals to join our amazing team at Blu Atlantic Hotel.
Our waiter/waitresses are ambitious, hardworking, team-oriented and outgoing who
Responsibilities
To be responsible for a specific section of the kitchen in preparing high-quality food to meet TSCH&A standards in the ways listed but not limited to:
Prepare, cook and p
Job Responsibilities
Financial Control Responsibilities:
Respond to audits to ensure continual improvement is achieved.
Review and appraise the soundness, effectiveness, and proper applica
Job Details
Responsible for food production.
Responsible for recipe building and ensuring strict recipe compliance.
Structuring of the kitchen and its staffs.
Ensuring that during function
Job Description
As part of the front-end operations team, the Cashier is responsible for maintaining outstanding guest service as per hotel standards, processing sales quickly, accurately and ef
Description
Knowledge of the individual menu items including basic ingredients, methods of preparation, and presentation style.
Maintain kitchen hygiene and cleanliness.
Responsible fo
Job Summary
In this role, you will be expected to regularly engage potential clients, develop and implement innovative sales strategies, drive revenue growth and surpass sales targets.
Responsib
Job Details
Supervise and coordinate activities of staff members. Provide training, guidance, and performance feedback.
Ensure prompt and courteous service to guests. Oversee check-in and chec
DUTIES AND RESPONSIBILITIES
Prepare and cook menu items in accordance with recipes and quality standards.
Ensure food preparation meets health and safety guidelines.
Assist in the developmen
Job Description
Chef is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy. Their duties include overseeing kitchen staff, tasting dishes before going
Job Description:
We are seeking a skilled and experienced Cook to join our team. The ideal candidate will have one or more years of experience working in a professional kitchen environment. As a Co